2 1/3 Lb of Oats For Porridge to Cups Conversion

Questions: How many US cups of oats for porridge in 2 1/3 pounds? How much are 2 1/3 lb of oats for porridge in cups?

The answer is: 2 1/3 pounds of oats for porridge is equivalent to 12.7 ( ~ 12 3/4) US cups(*)

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Results

2 1/3 pounds of oats for porridge equals 12.7 ( ~ 12 3/4) US cups.
(*) To be more precise, 2 1/3 pounds of oats for porridge is equal to 12.743 US cups. All figures are approximate.

Pounds of oats for porridge to US cups Chart

Pounds of oats for porridge to US cups
1.433 pound of oats for porridge = 7.83 US cups
1.533 pound of oats for porridge = 8.37 US cups
1.633 pound of oats for porridge = 8.92 US cups
1.733 pound of oats for porridge = 9.47 US cups
1.833 pound of oats for porridge = 10 US cups
1.933 pound of oats for porridge = 10.6 US cups
2.033 pounds of oats for porridge = 11.1 US cups
2.133 pounds of oats for porridge = 11.7 US cups
2.233 pounds of oats for porridge = 12.2 US cups
2.33 pounds of oats for porridge = 12.7 US cups
Pounds of oats for porridge to US cups
2.33 pounds of oats for porridge = 12.7 US cups
2.433 pounds of oats for porridge = 13.3 US cups
2.533 pounds of oats for porridge = 13.8 US cups
2.633 pounds of oats for porridge = 14.4 US cups
2.733 pounds of oats for porridge = 14.9 US cups
2.833 pounds of oats for porridge = 15.5 US cups
2.933 pounds of oats for porridge = 16 US cups
3.033 pounds of oats for porridge = 16.6 US cups
3.133 pounds of oats for porridge = 17.1 US cups
3.233 pounds of oats for porridge = 17.7 US cups

Note: some values may be rounded.

FAQs on oats for porridge volume to weight conversion

2 1/3 pounds of oats for porridge equals how many US cups?

2 1/3 pounds of oats for porridge is equivalent 12.7 ( ~ 12 3/4) US cups.

How much is 12.7 US cups of oats for porridge in pounds?

12.7 US cups of oats for porridge equals 2 1/3 ( ~ 2 1/4) pounds.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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