2 1/3 Ounces of Boiled Green Peas to Cups Conversion

Questions: How many US cups of boiled green peas in 2 1/3 ounces? How much are 2 1/3 ounces of boiled green peas in cups?

The answer is: 2 1/3 ounces of boiled green peas is equivalent to 0.509 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of boiled green peas equals 0.509 ( ~ ¹/₂) US cups.
(*) To be more precise, 2 1/3 ounces of boiled green peas is equal to 0.50921 US cups. All figures are approximate.
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Ounces of boiled green peas to US cups Chart

Ounces of boiled green peas to US cups
1.433 ounces of boiled green peas	=	0.313 US cups
1.533 ounces of boiled green peas	=	0.335 US cups
1.633 ounces of boiled green peas	=	0.356 US cups
1.733 ounces of boiled green peas	=	0.378 US cups
1.833 ounces of boiled green peas	=	0.4 US cups
1.933 ounces of boiled green peas	=	0.422 US cups
2.033 ounces of boiled green peas	=	0.444 US cups
2.133 ounces of boiled green peas	=	0.466 US cups
2.233 ounces of boiled green peas	=	0.487 US cups
2.33 ounces of boiled green peas	=	0.509 US cups

Ounces of boiled green peas to US cups
2.33 ounces of boiled green peas	=	0.509 US cups
2.433 ounces of boiled green peas	=	0.531 US cups
2.533 ounces of boiled green peas	=	0.553 US cups
2.633 ounces of boiled green peas	=	0.575 US cups
2.733 ounces of boiled green peas	=	0.597 US cups
2.833 ounces of boiled green peas	=	0.618 US cups
2.933 ounces of boiled green peas	=	0.64 US cups
3.033 ounces of boiled green peas	=	0.662 US cups
3.133 ounces of boiled green peas	=	0.684 US cups
3.233 ounces of boiled green peas	=	0.706 US cups

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

2 1/3 ounces of boiled green peas equals how many US cups?

2 1/3 ounces of boiled green peas is equivalent 0.509 ( ~ ¹/₂) US cups.

How much is 0.509 US cups of boiled green peas in ounces?

0.509 US cups of boiled green peas equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.