2 1/3 Ounces of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 2 1/3 ounces? How much are 2 1/3 ounces of boiled red lentils in cups?

The answer is: 2 1/3 ounces of boiled red lentils is equivalent to 0.266 ( ~ 1/4) US cup(*)

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Results
2 1/3 ounces of boiled red lentils equals 0.266 ( ~ 1/4) US cup.
(*) To be more precise, 2 1/3 ounces of boiled red lentils is equal to 0.26574 US cup. All figures are approximate.

Ounces of boiled red lentils to US cups Chart

Ounces of boiled red lentils to US cups
1.433 ounce of boiled red lentils = 0.163 US cup
1.533 ounce of boiled red lentils = 0.175 US cup
1.633 ounce of boiled red lentils = 0.186 US cup
1.733 ounce of boiled red lentils = 0.197 US cup
1.833 ounce of boiled red lentils = 0.209 US cup
1.933 ounce of boiled red lentils = 0.22 US cup
2.033 ounces of boiled red lentils = 0.232 US cup
2.133 ounces of boiled red lentils = 0.243 US cup
2.233 ounces of boiled red lentils = 0.254 US cup
2.33 ounces of boiled red lentils = 0.266 US cup
Ounces of boiled red lentils to US cups
2.33 ounces of boiled red lentils = 0.266 US cup
2.433 ounces of boiled red lentils = 0.277 US cup
2.533 ounces of boiled red lentils = 0.289 US cup
2.633 ounces of boiled red lentils = 0.3 US cup
2.733 ounces of boiled red lentils = 0.311 US cup
2.833 ounces of boiled red lentils = 0.323 US cup
2.933 ounces of boiled red lentils = 0.334 US cup
3.033 ounces of boiled red lentils = 0.345 US cup
3.133 ounces of boiled red lentils = 0.357 US cup
3.233 ounces of boiled red lentils = 0.368 US cup

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

2 1/3 ounces of boiled red lentils equals how many US cups?

2 1/3 ounces of boiled red lentils is equivalent 0.266 ( ~ 1/4) US cup.

How much is 0.266 US cup of boiled red lentils in ounces?

0.266 US cup of boiled red lentils equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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