2 1/3 Ounces of Boiled Red Lentils to Cups Conversion

Questions: How many US cups of boiled red lentils in 2 1/3 ounces? How much are 2 1/3 ounces of boiled red lentils in cups?

The answer is: 2 1/3 ounces of boiled red lentils is equivalent to 0.266 ( ~ 1/4) US cups(*)

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Results

2 1/3 ounces of boiled red lentils equals 0.266 ( ~ 1/4) US cups.
(*) To be more precise, 2 1/3 ounces of boiled red lentils is equal to 0.26574 US cups. All figures are approximate.

Ounces of boiled red lentils to US cups Chart

Ounces of boiled red lentils to US cups
1.433 ounces of boiled red lentils = 0.163 US cups
1.533 ounces of boiled red lentils = 0.175 US cups
1.633 ounces of boiled red lentils = 0.186 US cups
1.733 ounces of boiled red lentils = 0.197 US cups
1.833 ounces of boiled red lentils = 0.209 US cups
1.933 ounces of boiled red lentils = 0.22 US cups
2.033 ounces of boiled red lentils = 0.232 US cups
2.133 ounces of boiled red lentils = 0.243 US cups
2.233 ounces of boiled red lentils = 0.254 US cups
2.33 ounces of boiled red lentils = 0.266 US cups
Ounces of boiled red lentils to US cups
2.33 ounces of boiled red lentils = 0.266 US cups
2.433 ounces of boiled red lentils = 0.277 US cups
2.533 ounces of boiled red lentils = 0.289 US cups
2.633 ounces of boiled red lentils = 0.3 US cups
2.733 ounces of boiled red lentils = 0.311 US cups
2.833 ounces of boiled red lentils = 0.323 US cups
2.933 ounces of boiled red lentils = 0.334 US cups
3.033 ounces of boiled red lentils = 0.345 US cups
3.133 ounces of boiled red lentils = 0.357 US cups
3.233 ounces of boiled red lentils = 0.368 US cups

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

2 1/3 ounces of boiled red lentils equals how many US cups?

2 1/3 ounces of boiled red lentils is equivalent 0.266 ( ~ 1/4) US cups.

How much is 0.266 US cups of boiled red lentils in ounces?

0.266 US cups of boiled red lentils equals 2 1/3 ( ~ 2 1/4) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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