2 1/3 Ounces of Cream Cheese to Cups Conversion

Questions: How many US cups of cream cheese in 2 1/3 ounces? How much are 2 1/3 ounces of cream cheese in cups?

The answer is: 2 1/3 ounces of cream cheese is equivalent to 0.294 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of cream cheese equals 0.294 ( ~ 1/4) US cup.
(*) To be more precise, 2 1/3 ounces of cream cheese is equal to 0.29396 US cup. All figures are approximate.

Ounces of cream cheese to US cups Chart

Ounces of cream cheese to US cups
1.433 ounce of cream cheese = 0.181 US cup
1.533 ounce of cream cheese = 0.193 US cup
1.633 ounce of cream cheese = 0.206 US cup
1.733 ounce of cream cheese = 0.218 US cup
1.833 ounce of cream cheese = 0.231 US cup
1.933 ounce of cream cheese = 0.244 US cup
2.033 ounces of cream cheese = 0.256 US cup
2.133 ounces of cream cheese = 0.269 US cup
2.233 ounces of cream cheese = 0.281 US cup
2.33 ounces of cream cheese = 0.294 US cup
Ounces of cream cheese to US cups
2.33 ounces of cream cheese = 0.294 US cup
2.433 ounces of cream cheese = 0.307 US cup
2.533 ounces of cream cheese = 0.319 US cup
2.633 ounces of cream cheese = 0.332 US cup
2.733 ounces of cream cheese = 0.344 US cup
2.833 ounces of cream cheese = 0.357 US cup
2.933 ounces of cream cheese = 0.37 US cup
3.033 ounces of cream cheese = 0.382 US cup
3.133 ounces of cream cheese = 0.395 US cup
3.233 ounces of cream cheese = 0.407 US cup

Note: some values may be rounded.

FAQs on cream cheese volume to weight conversion

2 1/3 ounces of cream cheese equals how many US cups?

2 1/3 ounces of cream cheese is equivalent 0.294 ( ~ 1/4) US cup.

How much is 0.294 US cup of cream cheese in ounces?

0.294 US cup of cream cheese equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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