2 1/3 Ounces of Fresh Banana to Tbsp Conversion

Questions: How many US tablespoons of fresh banana in 2 1/3 ounces? How much are 2 1/3 ounces of fresh banana in tbsp?

The answer is: 2 1/3 ounces of fresh banana is equivalent to 4.37 ( ~ 4 ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of fresh banana equals 4.37 ( ~ 4 ¹/₄) US tablespoons.
(*) To be more precise, 2 1/3 ounces of fresh banana is equal to 4.3723 US tablespoons. All figures are approximate.
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Ounces of fresh banana to US tablespoons Chart

Ounces of fresh banana to US tablespoons
1.433 ounces of fresh banana	=	2.69 US tablespoons
1.533 ounces of fresh banana	=	2.87 US tablespoons
1.633 ounces of fresh banana	=	3.06 US tablespoons
1.733 ounces of fresh banana	=	3.25 US tablespoons
1.833 ounces of fresh banana	=	3.44 US tablespoons
1.933 ounces of fresh banana	=	3.62 US tablespoons
2.033 ounces of fresh banana	=	3.81 US tablespoons
2.133 ounces of fresh banana	=	4 US tablespoons
2.233 ounces of fresh banana	=	4.18 US tablespoons
2.33 ounces of fresh banana	=	4.37 US tablespoons

Ounces of fresh banana to US tablespoons
2.33 ounces of fresh banana	=	4.37 US tablespoons
2.433 ounces of fresh banana	=	4.56 US tablespoons
2.533 ounces of fresh banana	=	4.75 US tablespoons
2.633 ounces of fresh banana	=	4.93 US tablespoons
2.733 ounces of fresh banana	=	5.12 US tablespoons
2.833 ounces of fresh banana	=	5.31 US tablespoons
2.933 ounces of fresh banana	=	5.5 US tablespoons
3.033 ounces of fresh banana	=	5.68 US tablespoons
3.133 ounces of fresh banana	=	5.87 US tablespoons
3.233 ounces of fresh banana	=	6.06 US tablespoons

Note: some values may be rounded.

FAQs on fresh banana volume to weight conversion

2 1/3 ounces of fresh banana equals how many US tablespoons?

2 1/3 ounces of fresh banana is equivalent 4.37 ( ~ 4 ¹/₄) US tablespoons.

How much is 4.37 US tablespoons of fresh banana in ounces?

4.37 US tablespoons of fresh banana equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.