2 1/3 Ounces of Icing Sugar to Cups Conversion

Questions: How many US cups of icing sugar in 2 1/3 ounces? How much are 2 1/3 ounces of icing sugar in cups?

The answer is: 2 1/3 ounces of icing sugar is equivalent to 0.529 ( ~ 1/2) US cups(*)

'Weight' to Volume Converter

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Results

2 1/3 ounces of icing sugar equals 0.529 ( ~ 1/2) US cups.
(*) To be more precise, 2 1/3 ounces of icing sugar is equal to 0.52946 US cups. All figures are approximate.

Ounces of icing sugar to US cups Chart

Ounces of icing sugar to US cups
1.433 ounces of icing sugar = 0.325 US cups
1.533 ounces of icing sugar = 0.348 US cups
1.633 ounces of icing sugar = 0.371 US cups
1.733 ounces of icing sugar = 0.393 US cups
1.833 ounces of icing sugar = 0.416 US cups
1.933 ounces of icing sugar = 0.439 US cups
2.033 ounces of icing sugar = 0.461 US cups
2.133 ounces of icing sugar = 0.484 US cups
2.233 ounces of icing sugar = 0.507 US cups
2.33 ounces of icing sugar = 0.529 US cups
Ounces of icing sugar to US cups
2.33 ounces of icing sugar = 0.529 US cups
2.433 ounces of icing sugar = 0.552 US cups
2.533 ounces of icing sugar = 0.575 US cups
2.633 ounces of icing sugar = 0.598 US cups
2.733 ounces of icing sugar = 0.62 US cups
2.833 ounces of icing sugar = 0.643 US cups
2.933 ounces of icing sugar = 0.666 US cups
3.033 ounces of icing sugar = 0.688 US cups
3.133 ounces of icing sugar = 0.711 US cups
3.233 ounces of icing sugar = 0.734 US cups

Note: some values may be rounded.

FAQs on icing sugar volume to weight conversion

2 1/3 ounces of icing sugar equals how many US cups?

2 1/3 ounces of icing sugar is equivalent 0.529 ( ~ 1/2) US cups.

How much is 0.529 US cups of icing sugar in ounces?

0.529 US cups of icing sugar equals 2 1/3 ( ~ 2 1/4) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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