2 1/3 Ounces of Milk to Ml Conversion

Questions: How many milliliters of milk in 2 1/3 ounces? How much are 2 1/3 ounces of milk in ml?

The answer is: 2 1/3 ounces of milk is equivalent to 63.8 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 1/3 ounces of milk equals 63.8 milliliters.
(*) To be more precise, 2 1/3 ounces of milk is equal to 63.841 milliliters. All figures are approximate.
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Ounces of milk to milliliters Chart

Ounces of milk to milliliters
1.433 ounces of milk	=	39.2 milliliters
1.533 ounces of milk	=	41.9 milliliters
1.633 ounces of milk	=	44.7 milliliters
1.733 ounces of milk	=	47.4 milliliters
1.833 ounces of milk	=	50.2 milliliters
1.933 ounces of milk	=	52.9 milliliters
2.033 ounces of milk	=	55.6 milliliters
2.133 ounces of milk	=	58.4 milliliters
2.233 ounces of milk	=	61.1 milliliters
2.33 ounces of milk	=	63.8 milliliters

Ounces of milk to milliliters
2.33 ounces of milk	=	63.8 milliliters
2.433 ounces of milk	=	66.6 milliliters
2.533 ounces of milk	=	69.3 milliliters
2.633 ounces of milk	=	72.1 milliliters
2.733 ounces of milk	=	74.8 milliliters
2.833 ounces of milk	=	77.5 milliliters
2.933 ounces of milk	=	80.3 milliliters
3.033 ounces of milk	=	83 milliliters
3.133 ounces of milk	=	85.7 milliliters
3.233 ounces of milk	=	88.5 milliliters

Note: some values may be rounded.

FAQs on milk volume to weight conversion

2 1/3 ounces of milk equals how many milliliters?

2 1/3 ounces of milk is equivalent 63.8 milliliters.

How much is 63.8 milliliters of milk in ounces?

63.8 milliliters of milk equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.