2 1/3 Ounces of Onion Leaves to Ml Conversion

Questions: How many milliliters of onion leaves in 2 1/3 ounces? How much are 2 1/3 ounces of onion leaves in ml?

The answer is: 2 1/3 ounces of onion leaves is equivalent to 150 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of onion leaves equals 150 milliliters.
(*) To be more precise, 2 1/3 ounces of onion leaves is equal to 150.32 milliliters. All figures are approximate.

Ounces of onion leaves to milliliters Chart

Ounces of onion leaves to milliliters
1.433 ounce of onion leaves = 92.3 milliliters
1.533 ounce of onion leaves = 98.8 milliliters
1.633 ounce of onion leaves = 105 milliliters
1.733 ounce of onion leaves = 112 milliliters
1.833 ounce of onion leaves = 118 milliliters
1.933 ounce of onion leaves = 125 milliliters
2.033 ounces of onion leaves = 131 milliliters
2.133 ounces of onion leaves = 137 milliliters
2.233 ounces of onion leaves = 144 milliliters
2.33 ounces of onion leaves = 150 milliliters
Ounces of onion leaves to milliliters
2.33 ounces of onion leaves = 150 milliliters
2.433 ounces of onion leaves = 157 milliliters
2.533 ounces of onion leaves = 163 milliliters
2.633 ounces of onion leaves = 170 milliliters
2.733 ounces of onion leaves = 176 milliliters
2.833 ounces of onion leaves = 183 milliliters
2.933 ounces of onion leaves = 189 milliliters
3.033 ounces of onion leaves = 195 milliliters
3.133 ounces of onion leaves = 202 milliliters
3.233 ounces of onion leaves = 208 milliliters

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

2 1/3 ounces of onion leaves equals how many milliliters?

2 1/3 ounces of onion leaves is equivalent 150 milliliters.

How much is 150 milliliters of onion leaves in ounces?

150 milliliters of onion leaves equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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