2 1/3 Ounces of Peanut Butter to Cups Conversion

Questions: How many US cups of peanut butter in 2 1/3 ounces? How much are 2 1/3 ounces of peanut butter in cups?

The answer is: 2 1/3 ounces of peanut butter is equivalent to 0.276 ( ~ ¹/₄) US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 1/3 ounces of peanut butter equals 0.276 ( ~ ¹/₄) US cup.
(*) To be more precise, 2 1/3 ounces of peanut butter is equal to 0.2757 US cup. All figures are approximate.
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Ounces of peanut butter to US cups Chart

Ounces of peanut butter to US cups
1.433 ounce of peanut butter	=	0.169 US cup
1.533 ounce of peanut butter	=	0.181 US cup
1.633 ounce of peanut butter	=	0.193 US cup
1.733 ounce of peanut butter	=	0.205 US cup
1.833 ounce of peanut butter	=	0.217 US cup
1.933 ounce of peanut butter	=	0.228 US cup
2.033 ounces of peanut butter	=	0.24 US cup
2.133 ounces of peanut butter	=	0.252 US cup
2.233 ounces of peanut butter	=	0.264 US cup
2.33 ounces of peanut butter	=	0.276 US cup

Ounces of peanut butter to US cups
2.33 ounces of peanut butter	=	0.276 US cup
2.433 ounces of peanut butter	=	0.288 US cup
2.533 ounces of peanut butter	=	0.299 US cup
2.633 ounces of peanut butter	=	0.311 US cup
2.733 ounces of peanut butter	=	0.323 US cup
2.833 ounces of peanut butter	=	0.335 US cup
2.933 ounces of peanut butter	=	0.347 US cup
3.033 ounces of peanut butter	=	0.358 US cup
3.133 ounces of peanut butter	=	0.37 US cup
3.233 ounces of peanut butter	=	0.382 US cup

Note: some values may be rounded.

FAQs on peanut butter volume to weight conversion

2 1/3 ounces of peanut butter equals how many US cups?

2 1/3 ounces of peanut butter is equivalent 0.276 ( ~ ¹/₄) US cup.

How much is 0.276 US cup of peanut butter in ounces?

0.276 US cup of peanut butter equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.