2 1/3 Ounces of Powdered Sugar to Cups Conversion

Questions: How many US cups of powdered sugar in 2 1/3 ounces? How much are 2 1/3 ounces of powdered sugar in cups?

The answer is: 2 1/3 ounces of powdered sugar is equivalent to 0.591 ( ~ 1/2) US cup(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of powdered sugar equals 0.591 ( ~ 1/2) US cup.
(*) To be more precise, 2 1/3 ounces of powdered sugar is equal to 0.59103 US cup. All figures are approximate.

Ounces of powdered sugar to US cups Chart

Ounces of powdered sugar to US cups
1.433 ounce of powdered sugar = 0.363 US cup
1.533 ounce of powdered sugar = 0.388 US cup
1.633 ounce of powdered sugar = 0.414 US cup
1.733 ounce of powdered sugar = 0.439 US cup
1.833 ounce of powdered sugar = 0.464 US cup
1.933 ounce of powdered sugar = 0.49 US cup
2.033 ounces of powdered sugar = 0.515 US cup
2.133 ounces of powdered sugar = 0.54 US cup
2.233 ounces of powdered sugar = 0.566 US cup
2.33 ounces of powdered sugar = 0.591 US cup
Ounces of powdered sugar to US cups
2.33 ounces of powdered sugar = 0.591 US cup
2.433 ounces of powdered sugar = 0.616 US cup
2.533 ounces of powdered sugar = 0.642 US cup
2.633 ounces of powdered sugar = 0.667 US cup
2.733 ounces of powdered sugar = 0.692 US cup
2.833 ounces of powdered sugar = 0.718 US cup
2.933 ounces of powdered sugar = 0.743 US cup
3.033 ounces of powdered sugar = 0.768 US cup
3.133 ounces of powdered sugar = 0.794 US cup
3.233 ounces of powdered sugar = 0.819 US cup

Note: some values may be rounded.

FAQs on powdered sugar volume to weight conversion

2 1/3 ounces of powdered sugar equals how many US cups?

2 1/3 ounces of powdered sugar is equivalent 0.591 ( ~ 1/2) US cup.

How much is 0.591 US cup of powdered sugar in ounces?

0.591 US cup of powdered sugar equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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