2 1/3 Ounces of Split Cooked Peas to Cups Conversion

Questions: How many US cups of split cooked peas in 2 1/3 ounces? How much are 2 1/3 ounces of split cooked peas in cups?

The answer is: 2 1/3 ounces of split cooked peas is equivalent to 0.661 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of split cooked peas equals 0.661 ( ~ ³/₄) US cups.
(*) To be more precise, 2 1/3 ounces of split cooked peas is equal to 0.66089 US cups. All figures are approximate.
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Ounces of split cooked peas to US cups Chart

Ounces of split cooked peas to US cups
1.433 ounces of split cooked peas	=	0.406 US cups
1.533 ounces of split cooked peas	=	0.434 US cups
1.633 ounces of split cooked peas	=	0.463 US cups
1.733 ounces of split cooked peas	=	0.491 US cups
1.833 ounces of split cooked peas	=	0.519 US cups
1.933 ounces of split cooked peas	=	0.548 US cups
2.033 ounces of split cooked peas	=	0.576 US cups
2.133 ounces of split cooked peas	=	0.604 US cups
2.233 ounces of split cooked peas	=	0.633 US cups
2.33 ounces of split cooked peas	=	0.661 US cups

Ounces of split cooked peas to US cups
2.33 ounces of split cooked peas	=	0.661 US cups
2.433 ounces of split cooked peas	=	0.689 US cups
2.533 ounces of split cooked peas	=	0.718 US cups
2.633 ounces of split cooked peas	=	0.746 US cups
2.733 ounces of split cooked peas	=	0.774 US cups
2.833 ounces of split cooked peas	=	0.803 US cups
2.933 ounces of split cooked peas	=	0.831 US cups
3.033 ounces of split cooked peas	=	0.859 US cups
3.133 ounces of split cooked peas	=	0.888 US cups
3.233 ounces of split cooked peas	=	0.916 US cups

Note: some values may be rounded.

FAQs on split cooked peas volume to weight conversion

2 1/3 ounces of split cooked peas equals how many US cups?

2 1/3 ounces of split cooked peas is equivalent 0.661 ( ~ ³/₄) US cups.

How much is 0.661 US cups of split cooked peas in ounces?

0.661 US cups of split cooked peas equals 2 1/3 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.