2 1/3 Ounces of Spring Onion to Cups Conversion

Questions: How many US cups of spring onion in 2 1/3 ounces? How much are 2 1/3 ounces of spring onion in cups?

The answer is: 2 1/3 ounces of spring onion is equivalent to 0.635 ( ~ 3/4) US cup(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of spring onion equals 0.635 ( ~ 3/4) US cup.
(*) To be more precise, 2 1/3 ounces of spring onion is equal to 0.63535 US cup. All figures are approximate.

Ounces of spring onion to US cups Chart

Ounces of spring onion to US cups
1.433 ounce of spring onion = 0.39 US cup
1.533 ounce of spring onion = 0.417 US cup
1.633 ounce of spring onion = 0.445 US cup
1.733 ounce of spring onion = 0.472 US cup
1.833 ounce of spring onion = 0.499 US cup
1.933 ounce of spring onion = 0.526 US cup
2.033 ounces of spring onion = 0.554 US cup
2.133 ounces of spring onion = 0.581 US cup
2.233 ounces of spring onion = 0.608 US cup
2.33 ounces of spring onion = 0.635 US cup
Ounces of spring onion to US cups
2.33 ounces of spring onion = 0.635 US cup
2.433 ounces of spring onion = 0.663 US cup
2.533 ounces of spring onion = 0.69 US cup
2.633 ounces of spring onion = 0.717 US cup
2.733 ounces of spring onion = 0.744 US cup
2.833 ounces of spring onion = 0.772 US cup
2.933 ounces of spring onion = 0.799 US cup
3.033 ounces of spring onion = 0.826 US cup
3.133 ounces of spring onion = 0.853 US cup
3.233 ounces of spring onion = 0.88 US cup

Note: some values may be rounded.

FAQs on spring onion volume to weight conversion

2 1/3 ounces of spring onion equals how many US cups?

2 1/3 ounces of spring onion is equivalent 0.635 ( ~ 3/4) US cup.

How much is 0.635 US cup of spring onion in ounces?

0.635 US cup of spring onion equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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