2 1/3 Ounces of Wheatgerm to Cups Conversion

Questions: How many US cups of wheatgerm in 2 1/3 ounces? How much are 2 1/3 ounces of wheatgerm in cups?

The answer is: 2 1/3 ounces of wheatgerm is equivalent to 0.796 ( ~ 3/4) US cup(*)

'Weight' to Volume Converter

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Results
2 1/3 ounces of wheatgerm equals 0.796 ( ~ 3/4) US cup.
(*) To be more precise, 2 1/3 ounces of wheatgerm is equal to 0.79645 US cup. All figures are approximate.

Ounces of wheatgerm to US cups Chart

Ounces of wheatgerm to US cups
1.433 ounce of wheatgerm = 0.489 US cup
1.533 ounce of wheatgerm = 0.523 US cup
1.633 ounce of wheatgerm = 0.557 US cup
1.733 ounce of wheatgerm = 0.592 US cup
1.833 ounce of wheatgerm = 0.626 US cup
1.933 ounce of wheatgerm = 0.66 US cup
2.033 ounces of wheatgerm = 0.694 US cup
2.133 ounces of wheatgerm = 0.728 US cup
2.233 ounces of wheatgerm = 0.762 US cup
2.33 ounces of wheatgerm = 0.796 US cup
Ounces of wheatgerm to US cups
2.33 ounces of wheatgerm = 0.796 US cup
2.433 ounces of wheatgerm = 0.831 US cup
2.533 ounces of wheatgerm = 0.865 US cup
2.633 ounces of wheatgerm = 0.899 US cup
2.733 ounces of wheatgerm = 0.933 US cup
2.833 ounces of wheatgerm = 0.967 US cup
2.933 ounces of wheatgerm = 1 US cup
3.033 ounces of wheatgerm = 1.04 US cup
3.133 ounces of wheatgerm = 1.07 US cup
3.233 ounces of wheatgerm = 1.1 US cup

Note: some values may be rounded.

FAQs on wheatgerm volume to weight conversion

2 1/3 ounces of wheatgerm equals how many US cups?

2 1/3 ounces of wheatgerm is equivalent 0.796 ( ~ 3/4) US cup.

How much is 0.796 US cup of wheatgerm in ounces?

0.796 US cup of wheatgerm equals 2 1/3 ( ~ 2 1/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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