2 1/3 Pounds of All Purpose Flour to Ml Conversion
Questions: How many milliliters of all purpose flour in 2 1/3 pounds? How much are 2 1/3 pounds of all purpose flour in ml?
The answer is: 2 1/3 pounds of all purpose flour is equivalent to 2090 milliliters(*)
'Weight' to Volume Converter
Pounds of all purpose flour to milliliters Chart
| Pounds of all purpose flour to milliliters | ||
|---|---|---|
| 1.433 pounds of all purpose flour | = | 1280 milliliters |
| 1.533 pounds of all purpose flour | = | 1370 milliliters |
| 1.633 pounds of all purpose flour | = | 1460 milliliters |
| 1.733 pounds of all purpose flour | = | 1550 milliliters |
| 1.833 pounds of all purpose flour | = | 1640 milliliters |
| 1.933 pounds of all purpose flour | = | 1730 milliliters |
| 2.033 pounds of all purpose flour | = | 1820 milliliters |
| 2.133 pounds of all purpose flour | = | 1910 milliliters |
| 2.233 pounds of all purpose flour | = | 2000 milliliters |
| 2.33 pounds of all purpose flour | = | 2090 milliliters |
| Pounds of all purpose flour to milliliters | ||
|---|---|---|
| 2.33 pounds of all purpose flour | = | 2090 milliliters |
| 2.433 pounds of all purpose flour | = | 2180 milliliters |
| 2.533 pounds of all purpose flour | = | 2270 milliliters |
| 2.633 pounds of all purpose flour | = | 2360 milliliters |
| 2.733 pounds of all purpose flour | = | 2450 milliliters |
| 2.833 pounds of all purpose flour | = | 2530 milliliters |
| 2.933 pounds of all purpose flour | = | 2620 milliliters |
| 3.033 pounds of all purpose flour | = | 2710 milliliters |
| 3.133 pounds of all purpose flour | = | 2800 milliliters |
| 3.233 pounds of all purpose flour | = | 2890 milliliters |
Note: some values may be rounded.
FAQs on all purpose flour volume to weight conversion
2 1/3 pounds of all purpose flour equals how many milliliters?
2 1/3 pounds of all purpose flour is equivalent 2090 milliliters.
How much is 2090 milliliters of all purpose flour in pounds?
2090 milliliters of all purpose flour equals 2 1/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.