2 1/3 Pounds of Chopped Onion to Ml Conversion
Questions: How many milliliters of chopped onion in 2 1/3 pounds? How much are 2 1/3 pounds of chopped onion in ml?
The answer is: 2 1/3 pounds of chopped onion is equivalent to 4810 milliliters(*)
'Weight' to Volume Converter
Pounds of chopped onion to milliliters Chart
Pounds of chopped onion to milliliters | ||
---|---|---|
1.433 pounds of chopped onion | = | 2950 milliliters |
1.533 pounds of chopped onion | = | 3160 milliliters |
1.633 pounds of chopped onion | = | 3370 milliliters |
1.733 pounds of chopped onion | = | 3570 milliliters |
1.833 pounds of chopped onion | = | 3780 milliliters |
1.933 pounds of chopped onion | = | 3990 milliliters |
2.033 pounds of chopped onion | = | 4190 milliliters |
2.133 pounds of chopped onion | = | 4400 milliliters |
2.233 pounds of chopped onion | = | 4600 milliliters |
2.33 pounds of chopped onion | = | 4810 milliliters |
Pounds of chopped onion to milliliters | ||
---|---|---|
2.33 pounds of chopped onion | = | 4810 milliliters |
2.433 pounds of chopped onion | = | 5020 milliliters |
2.533 pounds of chopped onion | = | 5220 milliliters |
2.633 pounds of chopped onion | = | 5430 milliliters |
2.733 pounds of chopped onion | = | 5630 milliliters |
2.833 pounds of chopped onion | = | 5840 milliliters |
2.933 pounds of chopped onion | = | 6050 milliliters |
3.033 pounds of chopped onion | = | 6250 milliliters |
3.133 pounds of chopped onion | = | 6460 milliliters |
3.233 pounds of chopped onion | = | 6670 milliliters |
Note: some values may be rounded.
FAQs on chopped onion volume to weight conversion
2 1/3 pounds of chopped onion equals how many milliliters?
2 1/3 pounds of chopped onion is equivalent 4810 milliliters.
How much is 4810 milliliters of chopped onion in pounds?
4810 milliliters of chopped onion equals 2 1/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.