2 1/3 Pounds of Cooked Rice to Ml Conversion

Questions: How many milliliters of cooked rice in 2 1/3 pounds? How much are 2 1/3 pounds of cooked rice in ml?

The answer is: 2 1/3 pounds of cooked rice is equivalent to 1000 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 1/3 pounds of cooked rice equals 1000 milliliters.
(*) To be more precise, 2 1/3 pounds of cooked rice is equal to 1001.2 milliliters. All figures are approximate.
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Pounds of cooked rice to milliliters Chart

Pounds of cooked rice to milliliters
1.433 pounds of cooked rice	=	615 milliliters
1.533 pounds of cooked rice	=	658 milliliters
1.633 pounds of cooked rice	=	701 milliliters
1.733 pounds of cooked rice	=	744 milliliters
1.833 pounds of cooked rice	=	787 milliliters
1.933 pounds of cooked rice	=	830 milliliters
2.033 pounds of cooked rice	=	872 milliliters
2.133 pounds of cooked rice	=	915 milliliters
2.233 pounds of cooked rice	=	958 milliliters
2.33 pounds of cooked rice	=	1000 milliliters

Pounds of cooked rice to milliliters
2.33 pounds of cooked rice	=	1000 milliliters
2.433 pounds of cooked rice	=	1040 milliliters
2.533 pounds of cooked rice	=	1090 milliliters
2.633 pounds of cooked rice	=	1130 milliliters
2.733 pounds of cooked rice	=	1170 milliliters
2.833 pounds of cooked rice	=	1220 milliliters
2.933 pounds of cooked rice	=	1260 milliliters
3.033 pounds of cooked rice	=	1300 milliliters
3.133 pounds of cooked rice	=	1340 milliliters
3.233 pounds of cooked rice	=	1390 milliliters

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

2 1/3 pounds of cooked rice equals how many milliliters?

2 1/3 pounds of cooked rice is equivalent 1000 milliliters.

How much is 1000 milliliters of cooked rice in pounds?

1000 milliliters of cooked rice equals 2 1/3 ( ~ 2 ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.