2 1/3 Pounds of Dried Apples to Tablespoons Conversion

Questions: How many US tablespoons of dried apples in 2 1/3 pounds? How much are 2 1/3 pounds of dried apples in tablespoons?

The answer is: 2 1/3 pounds of dried apples is equivalent to 143 ( ~ 143 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of dried apples equals 143 ( ~ 143 1/2) US tablespoons.
(*) To be more precise, 2 1/3 pounds of dried apples is equal to 143.42 US tablespoons. All figures are approximate.

Pounds of dried apples to US tablespoons Chart

Pounds of dried apples to US tablespoons
1.433 pound of dried apples = 88.1 US tablespoons
1.533 pound of dried apples = 94.2 US tablespoons
1.633 pound of dried apples = 100 US tablespoons
1.733 pound of dried apples = 107 US tablespoons
1.833 pound of dried apples = 113 US tablespoons
1.933 pound of dried apples = 119 US tablespoons
2.033 pounds of dried apples = 125 US tablespoons
2.133 pounds of dried apples = 131 US tablespoons
2.233 pounds of dried apples = 137 US tablespoons
2.33 pounds of dried apples = 143 US tablespoons
Pounds of dried apples to US tablespoons
2.33 pounds of dried apples = 143 US tablespoons
2.433 pounds of dried apples = 150 US tablespoons
2.533 pounds of dried apples = 156 US tablespoons
2.633 pounds of dried apples = 162 US tablespoons
2.733 pounds of dried apples = 168 US tablespoons
2.833 pounds of dried apples = 174 US tablespoons
2.933 pounds of dried apples = 180 US tablespoons
3.033 pounds of dried apples = 186 US tablespoons
3.133 pounds of dried apples = 193 US tablespoons
3.233 pounds of dried apples = 199 US tablespoons

Note: some values may be rounded.

FAQs on dried apples volume to weight conversion

2 1/3 pounds of dried apples equals how many US tablespoons?

2 1/3 pounds of dried apples is equivalent 143 ( ~ 143 1/2) US tablespoons.

How much is 143 US tablespoons of dried apples in pounds?

143 US tablespoons of dried apples equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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