2 1/3 Pounds of Flax Seed Oil to Tablespoons Conversion

Questions: How many US tablespoons of flax seed oil in 2 1/3 pounds? How much are 2 1/3 pounds of flax seed oil in tablespoons?

The answer is: 2 1/3 pounds of flax seed oil is equivalent to 79.5 ( ~ 79 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of flax seed oil equals 79.5 ( ~ 79 1/2) US tablespoons.
(*) To be more precise, 2 1/3 pounds of flax seed oil is equal to 79.518 US tablespoons. All figures are approximate.

Pounds of flax seed oil to US tablespoons Chart

Pounds of flax seed oil to US tablespoons
1.433 pound of flax seed oil = 48.8 US tablespoons
1.533 pound of flax seed oil = 52.3 US tablespoons
1.633 pound of flax seed oil = 55.7 US tablespoons
1.733 pound of flax seed oil = 59.1 US tablespoons
1.833 pound of flax seed oil = 62.5 US tablespoons
1.933 pound of flax seed oil = 65.9 US tablespoons
2.033 pounds of flax seed oil = 69.3 US tablespoons
2.133 pounds of flax seed oil = 72.7 US tablespoons
2.233 pounds of flax seed oil = 76.1 US tablespoons
2.33 pounds of flax seed oil = 79.5 US tablespoons
Pounds of flax seed oil to US tablespoons
2.33 pounds of flax seed oil = 79.5 US tablespoons
2.433 pounds of flax seed oil = 82.9 US tablespoons
2.533 pounds of flax seed oil = 86.3 US tablespoons
2.633 pounds of flax seed oil = 89.7 US tablespoons
2.733 pounds of flax seed oil = 93.2 US tablespoons
2.833 pounds of flax seed oil = 96.6 US tablespoons
2.933 pounds of flax seed oil = 100 US tablespoons
3.033 pounds of flax seed oil = 103 US tablespoons
3.133 pounds of flax seed oil = 107 US tablespoons
3.233 pounds of flax seed oil = 110 US tablespoons

Note: some values may be rounded.

FAQs on flax seed oil volume to weight conversion

2 1/3 pounds of flax seed oil equals how many US tablespoons?

2 1/3 pounds of flax seed oil is equivalent 79.5 ( ~ 79 1/2) US tablespoons.

How much is 79.5 US tablespoons of flax seed oil in pounds?

79.5 US tablespoons of flax seed oil equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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