2 1/3 Pounds of Milk Powder to Tablespoons Conversion

Questions: How many US tablespoons of milk powder in 2 1/3 pounds? How much are 2 1/3 pounds of milk powder in tablespoons?

The answer is: 2 1/3 pounds of milk powder is equivalent to 136 ( ~ 135 ¹/₂) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of milk powder equals 136 ( ~ 135 ¹/₂) US tablespoons.
(*) To be more precise, 2 1/3 pounds of milk powder is equal to 135.54 US tablespoons. All figures are approximate.
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Pounds of milk powder to US tablespoons Chart

Pounds of milk powder to US tablespoons
1.433 pounds of milk powder	=	83.3 US tablespoons
1.533 pounds of milk powder	=	89.1 US tablespoons
1.633 pounds of milk powder	=	94.9 US tablespoons
1.733 pounds of milk powder	=	101 US tablespoons
1.833 pounds of milk powder	=	106 US tablespoons
1.933 pounds of milk powder	=	112 US tablespoons
2.033 pounds of milk powder	=	118 US tablespoons
2.133 pounds of milk powder	=	124 US tablespoons
2.233 pounds of milk powder	=	130 US tablespoons
2.33 pounds of milk powder	=	136 US tablespoons

Pounds of milk powder to US tablespoons
2.33 pounds of milk powder	=	136 US tablespoons
2.433 pounds of milk powder	=	141 US tablespoons
2.533 pounds of milk powder	=	147 US tablespoons
2.633 pounds of milk powder	=	153 US tablespoons
2.733 pounds of milk powder	=	159 US tablespoons
2.833 pounds of milk powder	=	165 US tablespoons
2.933 pounds of milk powder	=	170 US tablespoons
3.033 pounds of milk powder	=	176 US tablespoons
3.133 pounds of milk powder	=	182 US tablespoons
3.233 pounds of milk powder	=	188 US tablespoons

Note: some values may be rounded.

FAQs on milk powder volume to weight conversion

2 1/3 pounds of milk powder equals how many US tablespoons?

2 1/3 pounds of milk powder is equivalent 136 ( ~ 135 ¹/₂) US tablespoons.

How much is 136 US tablespoons of milk powder in pounds?

136 US tablespoons of milk powder equals 2 1/3 ( ~ 2 ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.