2 1/3 Pounds of Sour Cream to Cups Conversion

Questions: How many US cups of sour cream in 2 1/3 pounds? How much are 2 1/3 pounds of sour cream in cups?

The answer is: 2 1/3 pounds of sour cream is equivalent to 4.32 ( ~ 4 1/4) US cups(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of sour cream equals 4.32 ( ~ 4 1/4) US cups.
(*) To be more precise, 2 1/3 pounds of sour cream is equal to 4.3175 US cups. All figures are approximate.

Pounds of sour cream to US cups Chart

Pounds of sour cream to US cups
1.433 pound of sour cream = 2.65 US cups
1.533 pound of sour cream = 2.84 US cups
1.633 pound of sour cream = 3.02 US cups
1.733 pound of sour cream = 3.21 US cups
1.833 pound of sour cream = 3.39 US cups
1.933 pound of sour cream = 3.58 US cups
2.033 pounds of sour cream = 3.76 US cups
2.133 pounds of sour cream = 3.95 US cups
2.233 pounds of sour cream = 4.13 US cups
2.33 pounds of sour cream = 4.32 US cups
Pounds of sour cream to US cups
2.33 pounds of sour cream = 4.32 US cups
2.433 pounds of sour cream = 4.5 US cups
2.533 pounds of sour cream = 4.69 US cups
2.633 pounds of sour cream = 4.87 US cups
2.733 pounds of sour cream = 5.06 US cups
2.833 pounds of sour cream = 5.24 US cups
2.933 pounds of sour cream = 5.43 US cups
3.033 pounds of sour cream = 5.61 US cups
3.133 pounds of sour cream = 5.8 US cups
3.233 pounds of sour cream = 5.98 US cups

Note: some values may be rounded.

FAQs on sour cream volume to weight conversion

2 1/3 pounds of sour cream equals how many US cups?

2 1/3 pounds of sour cream is equivalent 4.32 ( ~ 4 1/4) US cups.

How much is 4.32 US cups of sour cream in pounds?

4.32 US cups of sour cream equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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