2 1/3 Pounds of Spring Onion to Ml Conversion

Questions: How many milliliters of spring onion in 2 1/3 pounds? How much are 2 1/3 pounds of spring onion in ml?

The answer is: 2 1/3 pounds of spring onion is equivalent to 2410 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of spring onion equals 2410 milliliters.
(*) To be more precise, 2 1/3 pounds of spring onion is equal to 2405.1 milliliters. All figures are approximate.

Pounds of spring onion to milliliters Chart

Pounds of spring onion to milliliters
1.433 pound of spring onion = 1480 milliliters
1.533 pound of spring onion = 1580 milliliters
1.633 pound of spring onion = 1680 milliliters
1.733 pound of spring onion = 1790 milliliters
1.833 pound of spring onion = 1890 milliliters
1.933 pound of spring onion = 1990 milliliters
2.033 pounds of spring onion = 2100 milliliters
2.133 pounds of spring onion = 2200 milliliters
2.233 pounds of spring onion = 2300 milliliters
2.33 pounds of spring onion = 2410 milliliters
Pounds of spring onion to milliliters
2.33 pounds of spring onion = 2410 milliliters
2.433 pounds of spring onion = 2510 milliliters
2.533 pounds of spring onion = 2610 milliliters
2.633 pounds of spring onion = 2710 milliliters
2.733 pounds of spring onion = 2820 milliliters
2.833 pounds of spring onion = 2920 milliliters
2.933 pounds of spring onion = 3020 milliliters
3.033 pounds of spring onion = 3130 milliliters
3.133 pounds of spring onion = 3230 milliliters
3.233 pounds of spring onion = 3330 milliliters

Note: some values may be rounded.

FAQs on spring onion volume to weight conversion

2 1/3 pounds of spring onion equals how many milliliters?

2 1/3 pounds of spring onion is equivalent 2410 milliliters.

How much is 2410 milliliters of spring onion in pounds?

2410 milliliters of spring onion equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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