2 1/4 Ounces of Applesauce to Ml Conversion

Questions: How many milliliters of applesauce in 2 1/4 ounces? How much are 2 1/4 ounces of applesauce in ml?

The answer is: 2 1/4 ounces of applesauce is equivalent to 60.3 milliliters^(*)

'Weight' to Volume Converter

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Results
2 1/4 ounces of applesauce equals 60.3 milliliters.
(*) To be more precise, 2 1/4 ounces of applesauce is equal to 60.347 milliliters. All figures are approximate.
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Ounces of applesauce to milliliters Chart

Ounces of applesauce to milliliters
1.35 ounces of applesauce	=	36.2 milliliters
1.45 ounces of applesauce	=	38.9 milliliters
1.55 ounces of applesauce	=	41.6 milliliters
1.65 ounces of applesauce	=	44.3 milliliters
1 ³/₄ ounces of applesauce	=	46.9 milliliters
1.85 ounces of applesauce	=	49.6 milliliters
1.95 ounces of applesauce	=	52.3 milliliters
2.05 ounces of applesauce	=	55 milliliters
2.15 ounces of applesauce	=	57.7 milliliters
2 ¹/₄ ounces of applesauce	=	60.3 milliliters

Ounces of applesauce to milliliters
2 ¹/₄ ounces of applesauce	=	60.3 milliliters
2.35 ounces of applesauce	=	63 milliliters
2.45 ounces of applesauce	=	65.7 milliliters
2.55 ounces of applesauce	=	68.4 milliliters
2.65 ounces of applesauce	=	71.1 milliliters
2 ³/₄ ounces of applesauce	=	73.8 milliliters
2.85 ounces of applesauce	=	76.4 milliliters
2.95 ounces of applesauce	=	79.1 milliliters
3.05 ounces of applesauce	=	81.8 milliliters
3.15 ounces of applesauce	=	84.5 milliliters

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

2 1/4 ounces of applesauce equals how many milliliters?

2 1/4 ounces of applesauce is equivalent 60.3 milliliters.

How much is 60.3 milliliters of applesauce in ounces?

60.3 milliliters of applesauce equals 2 1/4 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.