2 1/4 Ounces of Shelled Fava Beans to Cups Conversion

Questions: How many US cups of shelled fava beans in 2 1/4 ounces? How much are 2 1/4 ounces of shelled fava beans in cups?

The answer is: 2 1/4 ounces of shelled fava beans is equivalent to 0.532 ( ~ ¹/₂) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/4 ounces of shelled fava beans equals 0.532 ( ~ ¹/₂) US cups.
(*) To be more precise, 2 1/4 ounces of shelled fava beans is equal to 0.53177 US cups. All figures are approximate.
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Ounces of shelled fava beans to US cups Chart

Ounces of shelled fava beans to US cups
1.35 ounces of shelled fava beans	=	0.319 US cups
1.45 ounces of shelled fava beans	=	0.343 US cups
1.55 ounces of shelled fava beans	=	0.366 US cups
1.65 ounces of shelled fava beans	=	0.39 US cups
1 ³/₄ ounces of shelled fava beans	=	0.414 US cups
1.85 ounces of shelled fava beans	=	0.437 US cups
1.95 ounces of shelled fava beans	=	0.461 US cups
2.05 ounces of shelled fava beans	=	0.485 US cups
2.15 ounces of shelled fava beans	=	0.508 US cups
2 ¹/₄ ounces of shelled fava beans	=	0.532 US cups

Ounces of shelled fava beans to US cups
2 ¹/₄ ounces of shelled fava beans	=	0.532 US cups
2.35 ounces of shelled fava beans	=	0.555 US cups
2.45 ounces of shelled fava beans	=	0.579 US cups
2.55 ounces of shelled fava beans	=	0.603 US cups
2.65 ounces of shelled fava beans	=	0.626 US cups
2 ³/₄ ounces of shelled fava beans	=	0.65 US cups
2.85 ounces of shelled fava beans	=	0.674 US cups
2.95 ounces of shelled fava beans	=	0.697 US cups
3.05 ounces of shelled fava beans	=	0.721 US cups
3.15 ounces of shelled fava beans	=	0.744 US cups

Note: some values may be rounded.

FAQs on shelled fava beans volume to weight conversion

2 1/4 ounces of shelled fava beans equals how many US cups?

2 1/4 ounces of shelled fava beans is equivalent 0.532 ( ~ ¹/₂) US cups.

How much is 0.532 US cups of shelled fava beans in ounces?

0.532 US cups of shelled fava beans equals 2 1/4 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.