2 1/4 Ounces of Sugar to Cups Conversion

Questions: How many US cups of sugar in 2 1/4 ounces? How much are 2 1/4 ounces of sugar in cups?

The answer is: 2 1/4 ounces of sugar is equivalent to 0.317 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 1/4 ounces of sugar equals 0.317 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 1/4 ounces of sugar is equal to 0.31719 US cups. All figures are approximate.
Site map

Ounces of sugar to US cups Chart

Ounces of sugar to US cups
1.35 ounces of sugar	=	0.19 US cups
1.45 ounces of sugar	=	0.204 US cups
1.55 ounces of sugar	=	0.219 US cups
1.65 ounces of sugar	=	0.233 US cups
1 ³/₄ ounces of sugar	=	0.247 US cups
1.85 ounces of sugar	=	0.261 US cups
1.95 ounces of sugar	=	0.275 US cups
2.05 ounces of sugar	=	0.289 US cups
2.15 ounces of sugar	=	0.303 US cups
2 ¹/₄ ounces of sugar	=	0.317 US cups

Ounces of sugar to US cups
2 ¹/₄ ounces of sugar	=	0.317 US cups
2.35 ounces of sugar	=	0.331 US cups
2.45 ounces of sugar	=	0.345 US cups
2.55 ounces of sugar	=	0.359 US cups
2.65 ounces of sugar	=	0.374 US cups
2 ³/₄ ounces of sugar	=	0.388 US cups
2.85 ounces of sugar	=	0.402 US cups
2.95 ounces of sugar	=	0.416 US cups
3.05 ounces of sugar	=	0.43 US cups
3.15 ounces of sugar	=	0.444 US cups

Note: some values may be rounded.

FAQs on sugar volume to weight conversion

2 1/4 ounces of sugar equals how many US cups?

2 1/4 ounces of sugar is equivalent 0.317 ( ~ ¹/₄) US cups.

How much is 0.317 US cups of sugar in ounces?

0.317 US cups of sugar equals 2 1/4 ( ~ 2 ¹/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.