2 1/4 Pounds of Onion Leaves to Tablespoons Conversion

Questions: How many US tablespoons of onion leaves in 2 1/4 pounds? How much are 2 1/4 pounds of onion leaves in tablespoons?

The answer is: 2 1/4 pounds of onion leaves is equivalent to 157 ( ~ 156 ³/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 1/4 pounds of onion leaves equals 157 ( ~ 156 ³/₄) US tablespoons.
(*) To be more precise, 2 1/4 pounds of onion leaves is equal to 156.86 US tablespoons. All figures are approximate.
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Pounds of onion leaves to US tablespoons Chart

Pounds of onion leaves to US tablespoons
1.35 pound of onion leaves	=	94.1 US tablespoons
1.45 pound of onion leaves	=	101 US tablespoons
1.55 pound of onion leaves	=	108 US tablespoons
1.65 pound of onion leaves	=	115 US tablespoons
1 ³/₄ pound of onion leaves	=	122 US tablespoons
1.85 pound of onion leaves	=	129 US tablespoons
1.95 pound of onion leaves	=	136 US tablespoons
2.05 pounds of onion leaves	=	143 US tablespoons
2.15 pounds of onion leaves	=	150 US tablespoons
2 ¹/₄ pounds of onion leaves	=	157 US tablespoons

Pounds of onion leaves to US tablespoons
2 ¹/₄ pounds of onion leaves	=	157 US tablespoons
2.35 pounds of onion leaves	=	164 US tablespoons
2.45 pounds of onion leaves	=	171 US tablespoons
2.55 pounds of onion leaves	=	178 US tablespoons
2.65 pounds of onion leaves	=	185 US tablespoons
2 ³/₄ pounds of onion leaves	=	192 US tablespoons
2.85 pounds of onion leaves	=	199 US tablespoons
2.95 pounds of onion leaves	=	206 US tablespoons
3.05 pounds of onion leaves	=	213 US tablespoons
3.15 pounds of onion leaves	=	220 US tablespoons

Note: some values may be rounded.

FAQs on onion leaves volume to weight conversion

2 1/4 pounds of onion leaves equals how many US tablespoons?

2 1/4 pounds of onion leaves is equivalent 157 ( ~ 156 ³/₄) US tablespoons.

How much is 157 US tablespoons of onion leaves in pounds?

157 US tablespoons of onion leaves equals 2 1/4 ( ~ 2 ¹/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.