2 2/3 Lb of Soy Flour to Cups Conversion

Questions: How many US cups of soy flour in 2 2/3 pounds? How much are 2 2/3 lb of soy flour in cups?

The answer is: 2 2/3 pounds of soy flour is equivalent to 8.52 ( ~ 8 ¹/₂) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 2/3 pounds of soy flour equals 8.52 ( ~ 8 ¹/₂) US cups.
(*) To be more precise, 2 2/3 pounds of soy flour is equal to 8.5221 US cups. All figures are approximate.
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Pounds of soy flour to US cups Chart

Pounds of soy flour to US cups
1.767 pounds of soy flour	=	5.65 US cups
1.867 pounds of soy flour	=	5.97 US cups
1.967 pounds of soy flour	=	6.29 US cups
2.067 pounds of soy flour	=	6.6 US cups
2.167 pounds of soy flour	=	6.92 US cups
2.267 pounds of soy flour	=	7.24 US cups
2.367 pounds of soy flour	=	7.56 US cups
2.467 pounds of soy flour	=	7.88 US cups
2.567 pounds of soy flour	=	8.2 US cups
2.67 pounds of soy flour	=	8.52 US cups

Pounds of soy flour to US cups
2.67 pounds of soy flour	=	8.52 US cups
2.767 pounds of soy flour	=	8.84 US cups
2.867 pounds of soy flour	=	9.16 US cups
2.967 pounds of soy flour	=	9.48 US cups
3.067 pounds of soy flour	=	9.8 US cups
3.167 pounds of soy flour	=	10.1 US cups
3.267 pounds of soy flour	=	10.4 US cups
3.367 pounds of soy flour	=	10.8 US cups
3.467 pounds of soy flour	=	11.1 US cups
3.567 pounds of soy flour	=	11.4 US cups

Note: some values may be rounded.

FAQs on soy flour volume to weight conversion

2 2/3 pounds of soy flour equals how many US cups?

2 2/3 pounds of soy flour is equivalent 8.52 ( ~ 8 ¹/₂) US cups.

How much is 8.52 US cups of soy flour in pounds?

8.52 US cups of soy flour equals 2 2/3 ( ~ 2 ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.