2 2/3 Ounces of Caster Sugar to Ml Conversion

Questions: How many milliliters of caster sugar in 2 2/3 ounces? How much are 2 2/3 ounces of caster sugar in ml?

The answer is: 2 2/3 ounces of caster sugar is equivalent to 89.5 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2 2/3 ounces of caster sugar equals 89.5 milliliters.
(*) To be more precise, 2 2/3 ounces of caster sugar is equal to 89.477 milliliters. All figures are approximate.
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Ounces of caster sugar to milliliters Chart

Ounces of caster sugar to milliliters
1.767 ounces of caster sugar	=	59.3 milliliters
1.867 ounces of caster sugar	=	62.6 milliliters
1.967 ounces of caster sugar	=	66 milliliters
2.067 ounces of caster sugar	=	69.3 milliliters
2.167 ounces of caster sugar	=	72.7 milliliters
2.267 ounces of caster sugar	=	76.1 milliliters
2.367 ounces of caster sugar	=	79.4 milliliters
2.467 ounces of caster sugar	=	82.8 milliliters
2.567 ounces of caster sugar	=	86.1 milliliters
2.67 ounces of caster sugar	=	89.5 milliliters

Ounces of caster sugar to milliliters
2.67 ounces of caster sugar	=	89.5 milliliters
2.767 ounces of caster sugar	=	92.8 milliliters
2.867 ounces of caster sugar	=	96.2 milliliters
2.967 ounces of caster sugar	=	99.5 milliliters
3.067 ounces of caster sugar	=	103 milliliters
3.167 ounces of caster sugar	=	106 milliliters
3.267 ounces of caster sugar	=	110 milliliters
3.367 ounces of caster sugar	=	113 milliliters
3.467 ounces of caster sugar	=	116 milliliters
3.567 ounces of caster sugar	=	120 milliliters

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

2 2/3 ounces of caster sugar equals how many milliliters?

2 2/3 ounces of caster sugar is equivalent 89.5 milliliters.

How much is 89.5 milliliters of caster sugar in ounces?

89.5 milliliters of caster sugar equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.