2 2/3 Ounces of Cocoa Powder to Tablespoons Conversion

Questions: How many US tablespoons of cocoa powder in 2 2/3 ounces? How much are 2 2/3 ounces of cocoa powder in tablespoons?

The answer is: 2 2/3 ounces of cocoa powder is equivalent to 10.1 ( ~ 10) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of cocoa powder equals 10.1 ( ~ 10) US tablespoons.
(*) To be more precise, 2 2/3 ounces of cocoa powder is equal to 10.085 US tablespoons. All figures are approximate.
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Ounces of cocoa powder to US tablespoons Chart

Ounces of cocoa powder to US tablespoons
1.767 ounces of cocoa powder	=	6.68 US tablespoons
1.867 ounces of cocoa powder	=	7.06 US tablespoons
1.967 ounces of cocoa powder	=	7.44 US tablespoons
2.067 ounces of cocoa powder	=	7.82 US tablespoons
2.167 ounces of cocoa powder	=	8.19 US tablespoons
2.267 ounces of cocoa powder	=	8.57 US tablespoons
2.367 ounces of cocoa powder	=	8.95 US tablespoons
2.467 ounces of cocoa powder	=	9.33 US tablespoons
2.567 ounces of cocoa powder	=	9.71 US tablespoons
2.67 ounces of cocoa powder	=	10.1 US tablespoons

Ounces of cocoa powder to US tablespoons
2.67 ounces of cocoa powder	=	10.1 US tablespoons
2.767 ounces of cocoa powder	=	10.5 US tablespoons
2.867 ounces of cocoa powder	=	10.8 US tablespoons
2.967 ounces of cocoa powder	=	11.2 US tablespoons
3.067 ounces of cocoa powder	=	11.6 US tablespoons
3.167 ounces of cocoa powder	=	12 US tablespoons
3.267 ounces of cocoa powder	=	12.4 US tablespoons
3.367 ounces of cocoa powder	=	12.7 US tablespoons
3.467 ounces of cocoa powder	=	13.1 US tablespoons
3.567 ounces of cocoa powder	=	13.5 US tablespoons

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

2 2/3 ounces of cocoa powder equals how many US tablespoons?

2 2/3 ounces of cocoa powder is equivalent 10.1 ( ~ 10) US tablespoons.

How much is 10.1 US tablespoons of cocoa powder in ounces?

10.1 US tablespoons of cocoa powder equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.