2 2/3 Ounces of Molasses to Cups Conversion

Questions: How many US cups of molasses in 2 2/3 ounces? How much are 2 2/3 ounces of molasses in cups?

The answer is: 2 2/3 ounces of molasses is equivalent to 0.27 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of molasses equals 0.27 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 2/3 ounces of molasses is equal to 0.27014 US cups. All figures are approximate.
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Ounces of molasses to US cups Chart

Ounces of molasses to US cups
1.767 ounces of molasses	=	0.179 US cups
1.867 ounces of molasses	=	0.189 US cups
1.967 ounces of molasses	=	0.199 US cups
2.067 ounces of molasses	=	0.209 US cups
2.167 ounces of molasses	=	0.219 US cups
2.267 ounces of molasses	=	0.23 US cups
2.367 ounces of molasses	=	0.24 US cups
2.467 ounces of molasses	=	0.25 US cups
2.567 ounces of molasses	=	0.26 US cups
2.67 ounces of molasses	=	0.27 US cups

Ounces of molasses to US cups
2.67 ounces of molasses	=	0.27 US cups
2.767 ounces of molasses	=	0.28 US cups
2.867 ounces of molasses	=	0.29 US cups
2.967 ounces of molasses	=	0.301 US cups
3.067 ounces of molasses	=	0.311 US cups
3.167 ounces of molasses	=	0.321 US cups
3.267 ounces of molasses	=	0.331 US cups
3.367 ounces of molasses	=	0.341 US cups
3.467 ounces of molasses	=	0.351 US cups
3.567 ounces of molasses	=	0.361 US cups

Note: some values may be rounded.

FAQs on molasses volume to weight conversion

2 2/3 ounces of molasses equals how many US cups?

2 2/3 ounces of molasses is equivalent 0.27 ( ~ ¹/₄) US cups.

How much is 0.27 US cups of molasses in ounces?

0.27 US cups of molasses equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.