2 2/3 Ounces of Nut Butter to Oz Conversion

Questions: How many US fluid ounces of nut butter in 2 2/3 ounces? How much are 2 2/3 ounces of nut butter in oz?

The answer is: 2 2/3 ounces of nut butter is equivalent to 2.52 ( ~ 2 1/2) US fluid ounces(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of nut butter equals 2.52 ( ~ 2 1/2) US fluid ounces.
(*) To be more precise, 2 2/3 ounces of nut butter is equal to 2.5213 US fluid ounces. All figures are approximate.

Ounces of nut butter to US fluid ounces Chart

Ounces of nut butter to US fluid ounces
1.767 ounce of nut butter = 1.67 US fluid ounce
1.867 ounce of nut butter = 1.77 US fluid ounce
1.967 ounce of nut butter = 1.86 US fluid ounce
2.067 ounces of nut butter = 1.95 US fluid ounce
2.167 ounces of nut butter = 2.05 US fluid ounces
2.267 ounces of nut butter = 2.14 US fluid ounces
2.367 ounces of nut butter = 2.24 US fluid ounces
2.467 ounces of nut butter = 2.33 US fluid ounces
2.567 ounces of nut butter = 2.43 US fluid ounces
2.67 ounces of nut butter = 2.52 US fluid ounces
Ounces of nut butter to US fluid ounces
2.67 ounces of nut butter = 2.52 US fluid ounces
2.767 ounces of nut butter = 2.62 US fluid ounces
2.867 ounces of nut butter = 2.71 US fluid ounces
2.967 ounces of nut butter = 2.8 US fluid ounces
3.067 ounces of nut butter = 2.9 US fluid ounces
3.167 ounces of nut butter = 2.99 US fluid ounces
3.267 ounces of nut butter = 3.09 US fluid ounces
3.367 ounces of nut butter = 3.18 US fluid ounces
3.467 ounces of nut butter = 3.28 US fluid ounces
3.567 ounces of nut butter = 3.37 US fluid ounces

Note: some values may be rounded.

FAQs on nut butter volume to weight conversion

2 2/3 ounces of nut butter equals how many US fluid ounces?

2 2/3 ounces of nut butter is equivalent 2.52 ( ~ 2 1/2) US fluid ounces.

How much is 2.52 US fluid ounces of nut butter in ounces?

2.52 US fluid ounces of nut butter equals 2 2/3 ( ~ 2 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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