2 2/3 Ounces of Ricotta to Cups Conversion

Questions: How many US cups of ricotta in 2 2/3 ounces? How much are 2 2/3 ounces of ricotta in cups?

The answer is: 2 2/3 ounces of ricotta is equivalent to 0.302 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of ricotta equals 0.302 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 2/3 ounces of ricotta is equal to 0.30234 US cups. All figures are approximate.
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Ounces of ricotta to US cups Chart

Ounces of ricotta to US cups
1.767 ounces of ricotta	=	0.2 US cups
1.867 ounces of ricotta	=	0.212 US cups
1.967 ounces of ricotta	=	0.223 US cups
2.067 ounces of ricotta	=	0.234 US cups
2.167 ounces of ricotta	=	0.246 US cups
2.267 ounces of ricotta	=	0.257 US cups
2.367 ounces of ricotta	=	0.268 US cups
2.467 ounces of ricotta	=	0.28 US cups
2.567 ounces of ricotta	=	0.291 US cups
2.67 ounces of ricotta	=	0.302 US cups

Ounces of ricotta to US cups
2.67 ounces of ricotta	=	0.302 US cups
2.767 ounces of ricotta	=	0.314 US cups
2.867 ounces of ricotta	=	0.325 US cups
2.967 ounces of ricotta	=	0.336 US cups
3.067 ounces of ricotta	=	0.348 US cups
3.167 ounces of ricotta	=	0.359 US cups
3.267 ounces of ricotta	=	0.37 US cups
3.367 ounces of ricotta	=	0.382 US cups
3.467 ounces of ricotta	=	0.393 US cups
3.567 ounces of ricotta	=	0.404 US cups

Note: some values may be rounded.

FAQs on ricotta volume to weight conversion

2 2/3 ounces of ricotta equals how many US cups?

2 2/3 ounces of ricotta is equivalent 0.302 ( ~ ¹/₄) US cups.

How much is 0.302 US cups of ricotta in ounces?

0.302 US cups of ricotta equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.