2 2/3 Ounces of Tomato Paste to Cups Conversion

Questions: How many US cups of tomato paste in 2 2/3 ounces? How much are 2 2/3 ounces of tomato paste in cups?

The answer is: 2 2/3 ounces of tomato paste is equivalent to 0.336 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of tomato paste equals 0.336 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 2/3 ounces of tomato paste is equal to 0.33604 US cups. All figures are approximate.
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Ounces of tomato paste to US cups Chart

Ounces of tomato paste to US cups
1.767 ounces of tomato paste	=	0.223 US cups
1.867 ounces of tomato paste	=	0.235 US cups
1.967 ounces of tomato paste	=	0.248 US cups
2.067 ounces of tomato paste	=	0.26 US cups
2.167 ounces of tomato paste	=	0.273 US cups
2.267 ounces of tomato paste	=	0.286 US cups
2.367 ounces of tomato paste	=	0.298 US cups
2.467 ounces of tomato paste	=	0.311 US cups
2.567 ounces of tomato paste	=	0.323 US cups
2.67 ounces of tomato paste	=	0.336 US cups

Ounces of tomato paste to US cups
2.67 ounces of tomato paste	=	0.336 US cups
2.767 ounces of tomato paste	=	0.349 US cups
2.867 ounces of tomato paste	=	0.361 US cups
2.967 ounces of tomato paste	=	0.374 US cups
3.067 ounces of tomato paste	=	0.386 US cups
3.167 ounces of tomato paste	=	0.399 US cups
3.267 ounces of tomato paste	=	0.412 US cups
3.367 ounces of tomato paste	=	0.424 US cups
3.467 ounces of tomato paste	=	0.437 US cups
3.567 ounces of tomato paste	=	0.449 US cups

Note: some values may be rounded.

FAQs on tomato paste volume to weight conversion

2 2/3 ounces of tomato paste equals how many US cups?

2 2/3 ounces of tomato paste is equivalent 0.336 ( ~ ¹/₄) US cups.

How much is 0.336 US cups of tomato paste in ounces?

0.336 US cups of tomato paste equals 2 2/3 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.