2 2/3 Ounces of Wheat Flour to Ml Conversion

Questions: How many milliliters of wheat flour in 2 2/3 ounces? How much are 2 2/3 ounces of wheat flour in ml?

The answer is: 2 2/3 ounces of wheat flour is equivalent to 126 milliliters(*)

'Weight' to Volume Converter

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Results
2 2/3 ounces of wheat flour equals 126 milliliters.
(*) To be more precise, 2 2/3 ounces of wheat flour is equal to 126.01 milliliters. All figures are approximate.

Ounces of wheat flour to milliliters Chart

Ounces of wheat flour to milliliters
1.767 ounce of wheat flour = 83.5 milliliters
1.867 ounce of wheat flour = 88.2 milliliters
1.967 ounce of wheat flour = 92.9 milliliters
2.067 ounces of wheat flour = 97.7 milliliters
2.167 ounces of wheat flour = 102 milliliters
2.267 ounces of wheat flour = 107 milliliters
2.367 ounces of wheat flour = 112 milliliters
2.467 ounces of wheat flour = 117 milliliters
2.567 ounces of wheat flour = 121 milliliters
2.67 ounces of wheat flour = 126 milliliters
Ounces of wheat flour to milliliters
2.67 ounces of wheat flour = 126 milliliters
2.767 ounces of wheat flour = 131 milliliters
2.867 ounces of wheat flour = 135 milliliters
2.967 ounces of wheat flour = 140 milliliters
3.067 ounces of wheat flour = 145 milliliters
3.167 ounces of wheat flour = 150 milliliters
3.267 ounces of wheat flour = 154 milliliters
3.367 ounces of wheat flour = 159 milliliters
3.467 ounces of wheat flour = 164 milliliters
3.567 ounces of wheat flour = 169 milliliters

Note: some values may be rounded.

FAQs on wheat flour volume to weight conversion

2 2/3 ounces of wheat flour equals how many milliliters?

2 2/3 ounces of wheat flour is equivalent 126 milliliters.

How much is 126 milliliters of wheat flour in ounces?

126 milliliters of wheat flour equals 2 2/3 ( ~ 2 3/4) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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