2 2/3 Pounds of Cocoa Powder to Cups Conversion

Questions: How many US cups of cocoa powder in 2 2/3 pounds? How much are 2 2/3 pounds of cocoa powder in cups?

The answer is: 2 2/3 pounds of cocoa powder is equivalent to 10.1 ( ~ 10) US cups(*)

'Weight' to Volume Converter

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Results
2 2/3 pounds of cocoa powder equals 10.1 ( ~ 10) US cups.
(*) To be more precise, 2 2/3 pounds of cocoa powder is equal to 10.085 US cups. All figures are approximate.

Pounds of cocoa powder to US cups Chart

Pounds of cocoa powder to US cups
1.767 pound of cocoa powder = 6.68 US cups
1.867 pound of cocoa powder = 7.06 US cups
1.967 pound of cocoa powder = 7.44 US cups
2.067 pounds of cocoa powder = 7.82 US cups
2.167 pounds of cocoa powder = 8.19 US cups
2.267 pounds of cocoa powder = 8.57 US cups
2.367 pounds of cocoa powder = 8.95 US cups
2.467 pounds of cocoa powder = 9.33 US cups
2.567 pounds of cocoa powder = 9.71 US cups
2.67 pounds of cocoa powder = 10.1 US cups
Pounds of cocoa powder to US cups
2.67 pounds of cocoa powder = 10.1 US cups
2.767 pounds of cocoa powder = 10.5 US cups
2.867 pounds of cocoa powder = 10.8 US cups
2.967 pounds of cocoa powder = 11.2 US cups
3.067 pounds of cocoa powder = 11.6 US cups
3.167 pounds of cocoa powder = 12 US cups
3.267 pounds of cocoa powder = 12.4 US cups
3.367 pounds of cocoa powder = 12.7 US cups
3.467 pounds of cocoa powder = 13.1 US cups
3.567 pounds of cocoa powder = 13.5 US cups

Note: some values may be rounded.

FAQs on cocoa powder volume to weight conversion

2 2/3 pounds of cocoa powder equals how many US cups?

2 2/3 pounds of cocoa powder is equivalent 10.1 ( ~ 10) US cups.

How much is 10.1 US cups of cocoa powder in pounds?

10.1 US cups of cocoa powder equals 2 2/3 ( ~ 2 3/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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