2 2/3 Pounds of Granulated Sugar to Cups Conversion
Questions: How many US cups of granulated sugar in 2 2/3 pounds? How much are 2 2/3 pounds of granulated sugar in cups?
The answer is: 2 2/3 pounds of granulated sugar is equivalent to 6.05 ( ~ 6) US cups(*)
'Weight' to Volume Converter
Pounds of granulated sugar to US cups Chart
Pounds of granulated sugar to US cups | ||
---|---|---|
1.767 pounds of granulated sugar | = | 4.01 US cups |
1.867 pounds of granulated sugar | = | 4.24 US cups |
1.967 pounds of granulated sugar | = | 4.46 US cups |
2.067 pounds of granulated sugar | = | 4.69 US cups |
2.167 pounds of granulated sugar | = | 4.92 US cups |
2.267 pounds of granulated sugar | = | 5.14 US cups |
2.367 pounds of granulated sugar | = | 5.37 US cups |
2.467 pounds of granulated sugar | = | 5.6 US cups |
2.567 pounds of granulated sugar | = | 5.82 US cups |
2.67 pounds of granulated sugar | = | 6.05 US cups |
Pounds of granulated sugar to US cups | ||
---|---|---|
2.67 pounds of granulated sugar | = | 6.05 US cups |
2.767 pounds of granulated sugar | = | 6.28 US cups |
2.867 pounds of granulated sugar | = | 6.5 US cups |
2.967 pounds of granulated sugar | = | 6.73 US cups |
3.067 pounds of granulated sugar | = | 6.96 US cups |
3.167 pounds of granulated sugar | = | 7.19 US cups |
3.267 pounds of granulated sugar | = | 7.41 US cups |
3.367 pounds of granulated sugar | = | 7.64 US cups |
3.467 pounds of granulated sugar | = | 7.87 US cups |
3.567 pounds of granulated sugar | = | 8.09 US cups |
Note: some values may be rounded.
FAQs on granulated sugar volume to weight conversion
2 2/3 pounds of granulated sugar equals how many US cups?
2 2/3 pounds of granulated sugar is equivalent 6.05 ( ~ 6) US cups.
How much is 6.05 US cups of granulated sugar in pounds?
6.05 US cups of granulated sugar equals 2 2/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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