2 2/3 Pounds of Shelled Fava Beans to Cups Conversion

Questions: How many US cups of shelled fava beans in 2 2/3 pounds? How much are 2 2/3 pounds of shelled fava beans in cups?

The answer is: 2 2/3 pounds of shelled fava beans is equivalent to 10.1 ( ~ 10) US cups^(*)

'Weight' to Volume Converter

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Results
2 2/3 pounds of shelled fava beans equals 10.1 ( ~ 10) US cups.
(*) To be more precise, 2 2/3 pounds of shelled fava beans is equal to 10.085 US cups. All figures are approximate.
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Pounds of shelled fava beans to US cups Chart

Pounds of shelled fava beans to US cups
1.767 pounds of shelled fava beans	=	6.68 US cups
1.867 pounds of shelled fava beans	=	7.06 US cups
1.967 pounds of shelled fava beans	=	7.44 US cups
2.067 pounds of shelled fava beans	=	7.82 US cups
2.167 pounds of shelled fava beans	=	8.19 US cups
2.267 pounds of shelled fava beans	=	8.57 US cups
2.367 pounds of shelled fava beans	=	8.95 US cups
2.467 pounds of shelled fava beans	=	9.33 US cups
2.567 pounds of shelled fava beans	=	9.71 US cups
2.67 pounds of shelled fava beans	=	10.1 US cups

Pounds of shelled fava beans to US cups
2.67 pounds of shelled fava beans	=	10.1 US cups
2.767 pounds of shelled fava beans	=	10.5 US cups
2.867 pounds of shelled fava beans	=	10.8 US cups
2.967 pounds of shelled fava beans	=	11.2 US cups
3.067 pounds of shelled fava beans	=	11.6 US cups
3.167 pounds of shelled fava beans	=	12 US cups
3.267 pounds of shelled fava beans	=	12.4 US cups
3.367 pounds of shelled fava beans	=	12.7 US cups
3.467 pounds of shelled fava beans	=	13.1 US cups
3.567 pounds of shelled fava beans	=	13.5 US cups

Note: some values may be rounded.

FAQs on shelled fava beans volume to weight conversion

2 2/3 pounds of shelled fava beans equals how many US cups?

2 2/3 pounds of shelled fava beans is equivalent 10.1 ( ~ 10) US cups.

How much is 10.1 US cups of shelled fava beans in pounds?

10.1 US cups of shelled fava beans equals 2 2/3 ( ~ 2 ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.