2 2/3 Pounds of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in 2 2/3 pounds? How much are 2 2/3 pounds of unboiled rye flakes in cups?

The answer is: 2 2/3 pounds of unboiled rye flakes is equivalent to 14.6 ( ~ 14 1/2) US cups(*)

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Results
2 2/3 pounds of unboiled rye flakes equals 14.6 ( ~ 14 1/2) US cups.
(*) To be more precise, 2 2/3 pounds of unboiled rye flakes is equal to 14.568 US cups. All figures are approximate.

Pounds of unboiled rye flakes to US cups Chart

Pounds of unboiled rye flakes to US cups
1.767 pound of unboiled rye flakes = 9.65 US cups
1.867 pound of unboiled rye flakes = 10.2 US cups
1.967 pound of unboiled rye flakes = 10.7 US cups
2.067 pounds of unboiled rye flakes = 11.3 US cups
2.167 pounds of unboiled rye flakes = 11.8 US cups
2.267 pounds of unboiled rye flakes = 12.4 US cups
2.367 pounds of unboiled rye flakes = 12.9 US cups
2.467 pounds of unboiled rye flakes = 13.5 US cups
2.567 pounds of unboiled rye flakes = 14 US cups
2.67 pounds of unboiled rye flakes = 14.6 US cups
Pounds of unboiled rye flakes to US cups
2.67 pounds of unboiled rye flakes = 14.6 US cups
2.767 pounds of unboiled rye flakes = 15.1 US cups
2.867 pounds of unboiled rye flakes = 15.7 US cups
2.967 pounds of unboiled rye flakes = 16.2 US cups
3.067 pounds of unboiled rye flakes = 16.8 US cups
3.167 pounds of unboiled rye flakes = 17.3 US cups
3.267 pounds of unboiled rye flakes = 17.8 US cups
3.367 pounds of unboiled rye flakes = 18.4 US cups
3.467 pounds of unboiled rye flakes = 18.9 US cups
3.567 pounds of unboiled rye flakes = 19.5 US cups

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

2 2/3 pounds of unboiled rye flakes equals how many US cups?

2 2/3 pounds of unboiled rye flakes is equivalent 14.6 ( ~ 14 1/2) US cups.

How much is 14.6 US cups of unboiled rye flakes in pounds?

14.6 US cups of unboiled rye flakes equals 2 2/3 ( ~ 2 3/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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