2 2/3 Pounds of Uncooked Rice to Tablespoons Conversion

Questions: How many US tablespoons of uncooked rice in 2 2/3 pounds? How much are 2 2/3 pounds of uncooked rice in tablespoons?

The answer is: 2 2/3 pounds of uncooked rice is equivalent to 105 ( ~ 104 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 2/3 pounds of uncooked rice equals 105 ( ~ 104 1/2) US tablespoons.
(*) To be more precise, 2 2/3 pounds of uncooked rice is equal to 104.62 US tablespoons. All figures are approximate.

Pounds of uncooked rice to US tablespoons Chart

Pounds of uncooked rice to US tablespoons
1.767 pound of uncooked rice = 69.3 US tablespoons
1.867 pound of uncooked rice = 73.2 US tablespoons
1.967 pound of uncooked rice = 77.2 US tablespoons
2.067 pounds of uncooked rice = 81.1 US tablespoons
2.167 pounds of uncooked rice = 85 US tablespoons
2.267 pounds of uncooked rice = 88.9 US tablespoons
2.367 pounds of uncooked rice = 92.9 US tablespoons
2.467 pounds of uncooked rice = 96.8 US tablespoons
2.567 pounds of uncooked rice = 101 US tablespoons
2.67 pounds of uncooked rice = 105 US tablespoons
Pounds of uncooked rice to US tablespoons
2.67 pounds of uncooked rice = 105 US tablespoons
2.767 pounds of uncooked rice = 109 US tablespoons
2.867 pounds of uncooked rice = 112 US tablespoons
2.967 pounds of uncooked rice = 116 US tablespoons
3.067 pounds of uncooked rice = 120 US tablespoons
3.167 pounds of uncooked rice = 124 US tablespoons
3.267 pounds of uncooked rice = 128 US tablespoons
3.367 pounds of uncooked rice = 132 US tablespoons
3.467 pounds of uncooked rice = 136 US tablespoons
3.567 pounds of uncooked rice = 140 US tablespoons

Note: some values may be rounded.

FAQs on uncooked rice volume to weight conversion

2 2/3 pounds of uncooked rice equals how many US tablespoons?

2 2/3 pounds of uncooked rice is equivalent 105 ( ~ 104 1/2) US tablespoons.

How much is 105 US tablespoons of uncooked rice in pounds?

105 US tablespoons of uncooked rice equals 2 2/3 ( ~ 2 3/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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