20 Grams of Bulgur to Cups Conversion

Questions: How many US cups of bulgur in 20 grams? How much are 20 grams of bulgur in cups?

The answer is: 20 grams of bulgur is equivalent to 0.105 US cup^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of bulgur equals 0.105 US cup.
(*) To be more precise, 20 grams of bulgur is equal to 0.10527 US cup. All figures are approximate.
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Grams of bulgur to US cups Chart

Grams of bulgur to US cups
11 grams of bulgur	=	0.0579 US cup
12 grams of bulgur	=	0.0632 US cup
13 grams of bulgur	=	0.0684 US cup
14 grams of bulgur	=	0.0737 US cup
15 grams of bulgur	=	0.079 US cup
16 grams of bulgur	=	0.0842 US cup
17 grams of bulgur	=	0.0895 US cup
18 grams of bulgur	=	0.0947 US cup
19 grams of bulgur	=	0.1 US cup
20 grams of bulgur	=	0.105 US cup

Grams of bulgur to US cups
20 grams of bulgur	=	0.105 US cup
21 grams of bulgur	=	0.111 US cup
22 grams of bulgur	=	0.116 US cup
23 grams of bulgur	=	0.121 US cup
24 grams of bulgur	=	0.126 US cup
25 grams of bulgur	=	0.132 US cup
26 grams of bulgur	=	0.137 US cup
27 grams of bulgur	=	0.142 US cup
28 grams of bulgur	=	0.147 US cup
29 grams of bulgur	=	0.153 US cup

Note: some values may be rounded.

FAQs on bulgur volume to weight conversion

20 grams of bulgur equals how many US cups?

20 grams of bulgur is equivalent 0.105 US cup.

How much is 0.105 US cup of bulgur in grams?

0.105 US cup of bulgur equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.