20 Grams of Coarse Cornmeal to Tbsp Conversion

Questions: How many US tablespoons of coarse cornmeal in 20 grams? How much are 20 grams of coarse cornmeal in tbsp?

The answer is: 20 grams of coarse cornmeal is equivalent to 2.33 ( ~ 2 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
20 grams of coarse cornmeal equals 2.33 ( ~ 2 1/4) US tablespoons.
(*) To be more precise, 20 grams of coarse cornmeal is equal to 2.328 US tablespoons. All figures are approximate.

Grams of coarse cornmeal to US tablespoons Chart

Grams of coarse cornmeal to US tablespoons
11 grams of coarse cornmeal = 1.28 US tablespoons
12 grams of coarse cornmeal = 1.4 US tablespoons
13 grams of coarse cornmeal = 1.51 US tablespoons
14 grams of coarse cornmeal = 1.63 US tablespoons
15 grams of coarse cornmeal = 1.75 US tablespoons
16 grams of coarse cornmeal = 1.86 US tablespoons
17 grams of coarse cornmeal = 1.98 US tablespoons
18 grams of coarse cornmeal = 2.1 US tablespoons
19 grams of coarse cornmeal = 2.21 US tablespoons
20 grams of coarse cornmeal = 2.33 US tablespoons
Grams of coarse cornmeal to US tablespoons
20 grams of coarse cornmeal = 2.33 US tablespoons
21 grams of coarse cornmeal = 2.44 US tablespoons
22 grams of coarse cornmeal = 2.56 US tablespoons
23 grams of coarse cornmeal = 2.68 US tablespoons
24 grams of coarse cornmeal = 2.79 US tablespoons
25 grams of coarse cornmeal = 2.91 US tablespoons
26 grams of coarse cornmeal = 3.03 US tablespoons
27 grams of coarse cornmeal = 3.14 US tablespoons
28 grams of coarse cornmeal = 3.26 US tablespoons
29 grams of coarse cornmeal = 3.38 US tablespoons

Note: some values may be rounded.

FAQs on coarse cornmeal volume to weight conversion

20 grams of coarse cornmeal equals how many US tablespoons?

20 grams of coarse cornmeal is equivalent 2.33 ( ~ 2 1/4) US tablespoons.

How much is 2.33 US tablespoons of coarse cornmeal in grams?

2.33 US tablespoons of coarse cornmeal equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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