20 Grams of Cocoa to Ounces Conversion

Questions: How many US fluid ounces of cocoa in 20 grams? How much are 20 grams of cocoa in ounces?

The answer is: 20 grams of cocoa is equivalent to 1.28 ( ~ 1 1/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
20 grams of cocoa equals 1.28 ( ~ 1 1/4) US fluid ounces.
(*) To be more precise, 20 grams of cocoa is equal to 1.2808 US fluid ounces. All figures are approximate.

Grams of cocoa to US fluid ounces Chart

Grams of cocoa to US fluid ounces
11 grams of cocoa = 0.704 US fluid ounces
12 grams of cocoa = 0.769 US fluid ounces
13 grams of cocoa = 0.833 US fluid ounces
14 grams of cocoa = 0.897 US fluid ounces
15 grams of cocoa = 0.961 US fluid ounces
16 grams of cocoa = 1.02 US fluid ounces
17 grams of cocoa = 1.09 US fluid ounces
18 grams of cocoa = 1.15 US fluid ounces
19 grams of cocoa = 1.22 US fluid ounces
20 grams of cocoa = 1.28 US fluid ounces
Grams of cocoa to US fluid ounces
20 grams of cocoa = 1.28 US fluid ounces
21 grams of cocoa = 1.34 US fluid ounces
22 grams of cocoa = 1.41 US fluid ounces
23 grams of cocoa = 1.47 US fluid ounces
24 grams of cocoa = 1.54 US fluid ounces
25 grams of cocoa = 1.6 US fluid ounces
26 grams of cocoa = 1.67 US fluid ounces
27 grams of cocoa = 1.73 US fluid ounces
28 grams of cocoa = 1.79 US fluid ounces
29 grams of cocoa = 1.86 US fluid ounces

Note: some values may be rounded.

FAQs on cocoa volume to weight conversion

20 grams of cocoa equals how many US fluid ounces?

20 grams of cocoa is equivalent 1.28 ( ~ 1 1/4) US fluid ounces.

How much is 1.28 US fluid ounces of cocoa in grams?

1.28 US fluid ounces of cocoa equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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