20 Grams of Confectioner´s Sugar to Teaspoons Conversion

Questions: How many US teaspoons of confectioner´s sugar in 20 grams? How much are 20 grams of confectioner´s sugar in teaspoons?

The answer is: 20 grams of confectioner´s sugar is equivalent to 7.5 ( ~ 7 1/2) US teaspoons(*)

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Results

20 grams of confectioner´s sugar equals 1/2 ( ~ 7 1/2) US teaspoons.
(*) To be more precise, 20 grams of confectioner´s sugar is equal to 7.5003 US teaspoons. All figures are approximate.

Grams of confectioner´s sugar to US teaspoons Chart

Grams of confectioner´s sugar to US teaspoons
11 grams of confectioner´s sugar = 4.13 US teaspoons
12 grams of confectioner´s sugar = 4.5 US teaspoons
13 grams of confectioner´s sugar = 4.88 US teaspoons
14 grams of confectioner´s sugar = 5.25 US teaspoons
15 grams of confectioner´s sugar = 5.63 US teaspoons
16 grams of confectioner´s sugar = 6 US teaspoons
17 grams of confectioner´s sugar = 6.38 US teaspoons
18 grams of confectioner´s sugar = 6.75 US teaspoons
19 grams of confectioner´s sugar = 7.13 US teaspoons
20 grams of confectioner´s sugar = 7.5 US teaspoons
Grams of confectioner´s sugar to US teaspoons
20 grams of confectioner´s sugar = 7.5 US teaspoons
21 grams of confectioner´s sugar = 7.88 US teaspoons
22 grams of confectioner´s sugar = 8.25 US teaspoons
23 grams of confectioner´s sugar = 8.63 US teaspoons
24 grams of confectioner´s sugar = 9 US teaspoons
25 grams of confectioner´s sugar = 9.38 US teaspoons
26 grams of confectioner´s sugar = 9.75 US teaspoons
27 grams of confectioner´s sugar = 10.1 US teaspoons
28 grams of confectioner´s sugar = 10.5 US teaspoons
29 grams of confectioner´s sugar = 10.9 US teaspoons

Note: some values may be rounded.

FAQs on confectioner´s sugar volume to weight conversion

20 grams of confectioner´s sugar equals how many US teaspoons?

20 grams of confectioner´s sugar is equivalent 7.5 ( ~ 7 1/2) US teaspoons.

How much is 7.5 US teaspoons of confectioner´s sugar in grams?

7.5 US teaspoons of confectioner´s sugar equals 20 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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