20 Grams of Cooked Lentils to Cups Conversion

Questions: How many US cups of cooked lentils in 20 grams? How much are 20 grams of cooked lentils in cups?

The answer is: 20 grams of cooked lentils is equivalent to 0.267 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
20 grams of cooked lentils equals 0.267 ( ~ 1/4) US cup.
(*) To be more precise, 20 grams of cooked lentils is equal to 0.26667 US cup. All figures are approximate.

Grams of cooked lentils to US cups Chart

Grams of cooked lentils to US cups
11 grams of cooked lentils = 0.147 US cup
12 grams of cooked lentils = 0.16 US cup
13 grams of cooked lentils = 0.173 US cup
14 grams of cooked lentils = 0.187 US cup
15 grams of cooked lentils = 0.2 US cup
16 grams of cooked lentils = 0.213 US cup
17 grams of cooked lentils = 0.227 US cup
18 grams of cooked lentils = 0.24 US cup
19 grams of cooked lentils = 0.253 US cup
20 grams of cooked lentils = 0.267 US cup
Grams of cooked lentils to US cups
20 grams of cooked lentils = 0.267 US cup
21 grams of cooked lentils = 0.28 US cup
22 grams of cooked lentils = 0.293 US cup
23 grams of cooked lentils = 0.307 US cup
24 grams of cooked lentils = 0.32 US cup
25 grams of cooked lentils = 0.333 US cup
26 grams of cooked lentils = 0.347 US cup
27 grams of cooked lentils = 0.36 US cup
28 grams of cooked lentils = 0.373 US cup
29 grams of cooked lentils = 0.387 US cup

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

20 grams of cooked lentils equals how many US cups?

20 grams of cooked lentils is equivalent 0.267 ( ~ 1/4) US cup.

How much is 0.267 US cup of cooked lentils in grams?

0.267 US cup of cooked lentils equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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