20 Grams of Cooked Rice to Ounces Conversion

Questions: How many US fluid ounces of cooked rice in 20 grams? How much are 20 grams of cooked rice in ounces?

The answer is: 20 grams of cooked rice is equivalent to 0.64 ( ~ 3/4) US fluid ounces(*)

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Results

20 grams of cooked rice equals 0.64 ( ~ 3/4) US fluid ounces.
(*) To be more precise, 20 grams of cooked rice is equal to 0.63981 US fluid ounces. All figures are approximate.

Grams of cooked rice to US fluid ounces Chart

Grams of cooked rice to US fluid ounces
11 grams of cooked rice = 0.352 US fluid ounces
12 grams of cooked rice = 0.384 US fluid ounces
13 grams of cooked rice = 0.416 US fluid ounces
14 grams of cooked rice = 0.448 US fluid ounces
15 grams of cooked rice = 0.48 US fluid ounces
16 grams of cooked rice = 0.512 US fluid ounces
17 grams of cooked rice = 0.544 US fluid ounces
18 grams of cooked rice = 0.576 US fluid ounces
19 grams of cooked rice = 0.608 US fluid ounces
20 grams of cooked rice = 0.64 US fluid ounces
Grams of cooked rice to US fluid ounces
20 grams of cooked rice = 0.64 US fluid ounces
21 grams of cooked rice = 0.672 US fluid ounces
22 grams of cooked rice = 0.704 US fluid ounces
23 grams of cooked rice = 0.736 US fluid ounces
24 grams of cooked rice = 0.768 US fluid ounces
25 grams of cooked rice = 0.8 US fluid ounces
26 grams of cooked rice = 0.832 US fluid ounces
27 grams of cooked rice = 0.864 US fluid ounces
28 grams of cooked rice = 0.896 US fluid ounces
29 grams of cooked rice = 0.928 US fluid ounces

Note: some values may be rounded.

FAQs on cooked rice volume to weight conversion

20 grams of cooked rice equals how many US fluid ounces?

20 grams of cooked rice is equivalent 0.64 ( ~ 3/4) US fluid ounces.

How much is 0.64 US fluid ounces of cooked rice in grams?

0.64 US fluid ounces of cooked rice equals 20 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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