20 Grams of Cooked Spinach to Ounces Conversion

Questions: How many US fluid ounces of cooked spinach in 20 grams? How much are 20 grams of cooked spinach in ounces?

The answer is: 20 grams of cooked spinach is equivalent to 0.711 ( ~ 3/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
20 grams of cooked spinach equals 0.711 ( ~ 3/4) US fluid ounce.
(*) To be more precise, 20 grams of cooked spinach is equal to 0.71113 US fluid ounce. All figures are approximate.

Grams of cooked spinach to US fluid ounces Chart

Grams of cooked spinach to US fluid ounces
11 grams of cooked spinach = 0.391 US fluid ounce
12 grams of cooked spinach = 0.427 US fluid ounce
13 grams of cooked spinach = 0.462 US fluid ounce
14 grams of cooked spinach = 0.498 US fluid ounce
15 grams of cooked spinach = 0.533 US fluid ounce
16 grams of cooked spinach = 0.569 US fluid ounce
17 grams of cooked spinach = 0.604 US fluid ounce
18 grams of cooked spinach = 0.64 US fluid ounce
19 grams of cooked spinach = 0.676 US fluid ounce
20 grams of cooked spinach = 0.711 US fluid ounce
Grams of cooked spinach to US fluid ounces
20 grams of cooked spinach = 0.711 US fluid ounce
21 grams of cooked spinach = 0.747 US fluid ounce
22 grams of cooked spinach = 0.782 US fluid ounce
23 grams of cooked spinach = 0.818 US fluid ounce
24 grams of cooked spinach = 0.853 US fluid ounce
25 grams of cooked spinach = 0.889 US fluid ounce
26 grams of cooked spinach = 0.924 US fluid ounce
27 grams of cooked spinach = 0.96 US fluid ounce
28 grams of cooked spinach = 0.996 US fluid ounce
29 grams of cooked spinach = 1.03 US fluid ounce

Note: some values may be rounded.

FAQs on cooked spinach volume to weight conversion

20 grams of cooked spinach equals how many US fluid ounces?

20 grams of cooked spinach is equivalent 0.711 ( ~ 3/4) US fluid ounce.

How much is 0.711 US fluid ounce of cooked spinach in grams?

0.711 US fluid ounce of cooked spinach equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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