20 Grams of Granulated Sugar to Ounces Conversion

Questions: How many US fluid ounces of granulated sugar in 20 grams? How much are 20 grams of granulated sugar in ounces?

The answer is: 20 grams of granulated sugar is equivalent to 0.8 ( ~ 3/4) US fluid ounces(*)

'Weight' to Volume Converter

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Results
20 grams of granulated sugar equals 0.8 ( ~ 3/4) US fluid ounces.
(*) To be more precise, 20 grams of granulated sugar is equal to 0.80033 US fluid ounces. All figures are approximate.

Grams of granulated sugar to US fluid ounces Chart

Grams of granulated sugar to US fluid ounces
11 grams of granulated sugar = 0.44 US fluid ounces
12 grams of granulated sugar = 0.48 US fluid ounces
13 grams of granulated sugar = 0.52 US fluid ounces
14 grams of granulated sugar = 0.56 US fluid ounces
15 grams of granulated sugar = 0.6 US fluid ounces
16 grams of granulated sugar = 0.64 US fluid ounces
17 grams of granulated sugar = 0.68 US fluid ounces
18 grams of granulated sugar = 0.72 US fluid ounces
19 grams of granulated sugar = 0.76 US fluid ounces
20 grams of granulated sugar = 0.8 US fluid ounces
Grams of granulated sugar to US fluid ounces
20 grams of granulated sugar = 0.8 US fluid ounces
21 grams of granulated sugar = 0.84 US fluid ounces
22 grams of granulated sugar = 0.88 US fluid ounces
23 grams of granulated sugar = 0.92 US fluid ounces
24 grams of granulated sugar = 0.96 US fluid ounces
25 grams of granulated sugar = 1 US fluid ounces
26 grams of granulated sugar = 1.04 US fluid ounces
27 grams of granulated sugar = 1.08 US fluid ounces
28 grams of granulated sugar = 1.12 US fluid ounces
29 grams of granulated sugar = 1.16 US fluid ounces

Note: some values may be rounded.

FAQs on granulated sugar volume to weight conversion

20 grams of granulated sugar equals how many US fluid ounces?

20 grams of granulated sugar is equivalent 0.8 ( ~ 3/4) US fluid ounces.

How much is 0.8 US fluid ounces of granulated sugar in grams?

0.8 US fluid ounces of granulated sugar equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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