20 Grams of Grated Parmesan Cheese to Cups Conversion

Questions: How many US cups of grated parmesan cheese in 20 grams? How much are 20 grams of grated parmesan cheese in cups?

The answer is: 20 grams of grated parmesan cheese is equivalent to 0.222 ( ~ 1/4) US cup(*)

'Weight' to Volume Converter

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Results
20 grams of grated parmesan cheese equals 0.222 ( ~ 1/4) US cup.
(*) To be more precise, 20 grams of grated parmesan cheese is equal to 0.22246 US cup. All figures are approximate.

Grams of grated parmesan cheese to US cups Chart

Grams of grated parmesan cheese to US cups
11 grams of grated parmesan cheese = 0.122 US cup
12 grams of grated parmesan cheese = 0.133 US cup
13 grams of grated parmesan cheese = 0.145 US cup
14 grams of grated parmesan cheese = 0.156 US cup
15 grams of grated parmesan cheese = 0.167 US cup
16 grams of grated parmesan cheese = 0.178 US cup
17 grams of grated parmesan cheese = 0.189 US cup
18 grams of grated parmesan cheese = 0.2 US cup
19 grams of grated parmesan cheese = 0.211 US cup
20 grams of grated parmesan cheese = 0.222 US cup
Grams of grated parmesan cheese to US cups
20 grams of grated parmesan cheese = 0.222 US cup
21 grams of grated parmesan cheese = 0.234 US cup
22 grams of grated parmesan cheese = 0.245 US cup
23 grams of grated parmesan cheese = 0.256 US cup
24 grams of grated parmesan cheese = 0.267 US cup
25 grams of grated parmesan cheese = 0.278 US cup
26 grams of grated parmesan cheese = 0.289 US cup
27 grams of grated parmesan cheese = 0.3 US cup
28 grams of grated parmesan cheese = 0.311 US cup
29 grams of grated parmesan cheese = 0.323 US cup

Note: some values may be rounded.

FAQs on grated parmesan cheese volume to weight conversion

20 grams of grated parmesan cheese equals how many US cups?

20 grams of grated parmesan cheese is equivalent 0.222 ( ~ 1/4) US cup.

How much is 0.222 US cup of grated parmesan cheese in grams?

0.222 US cup of grated parmesan cheese equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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