20 Grams of Ice Cream to Cups Conversion

Questions: How many US cups of ice cream in 20 grams? How much are 20 grams of ice cream in cups?

The answer is: 20 grams of ice cream is equivalent to 0.133 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of ice cream equals 0.133 ( ~ ¹/₄) US cups.
(*) To be more precise, 20 grams of ice cream is equal to 0.13334 US cups. All figures are approximate.
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Grams of ice cream to US cups Chart

Grams of ice cream to US cups
11 grams of ice cream	=	0.0733 US cups
12 grams of ice cream	=	0.08 US cups
13 grams of ice cream	=	0.0867 US cups
14 grams of ice cream	=	0.0933 US cups
15 grams of ice cream	=	0.1 US cups
16 grams of ice cream	=	0.107 US cups
17 grams of ice cream	=	0.113 US cups
18 grams of ice cream	=	0.12 US cups
19 grams of ice cream	=	0.127 US cups
20 grams of ice cream	=	0.133 US cups

Grams of ice cream to US cups
20 grams of ice cream	=	0.133 US cups
21 grams of ice cream	=	0.14 US cups
22 grams of ice cream	=	0.147 US cups
23 grams of ice cream	=	0.153 US cups
24 grams of ice cream	=	0.16 US cups
25 grams of ice cream	=	0.167 US cups
26 grams of ice cream	=	0.173 US cups
27 grams of ice cream	=	0.18 US cups
28 grams of ice cream	=	0.187 US cups
29 grams of ice cream	=	0.193 US cups

Note: some values may be rounded.

FAQs on ice cream volume to weight conversion

20 grams of ice cream equals how many US cups?

20 grams of ice cream is equivalent 0.133 ( ~ ¹/₄) US cups.

How much is 0.133 US cups of ice cream in grams?

0.133 US cups of ice cream equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.