20 Grams of Light Cream to Teaspoons Conversion
Questions: How many US teaspoons of light cream in 20 grams? How much are 20 grams of light cream in teaspoons?
The answer is: 20 grams of light cream is equivalent to 4 ( ~ 4) US teaspoons(*)
'Weight' to Volume Converter
Grams of light cream to US teaspoons Chart
| Grams of light cream to US teaspoons | ||
|---|---|---|
| 11 grams of light cream | = | 2.2 US teaspoons |
| 12 grams of light cream | = | 2.4 US teaspoons |
| 13 grams of light cream | = | 2.6 US teaspoons |
| 14 grams of light cream | = | 2.8 US teaspoons |
| 15 grams of light cream | = | 3 US teaspoons |
| 16 grams of light cream | = | 3.2 US teaspoons |
| 17 grams of light cream | = | 3.4 US teaspoons |
| 18 grams of light cream | = | 3.6 US teaspoons |
| 19 grams of light cream | = | 3.8 US teaspoons |
| 20 grams of light cream | = | 4 US teaspoons |
| Grams of light cream to US teaspoons | ||
|---|---|---|
| 20 grams of light cream | = | 4 US teaspoons |
| 21 grams of light cream | = | 4.2 US teaspoons |
| 22 grams of light cream | = | 4.4 US teaspoons |
| 23 grams of light cream | = | 4.6 US teaspoons |
| 24 grams of light cream | = | 4.8 US teaspoons |
| 25 grams of light cream | = | 5 US teaspoons |
| 26 grams of light cream | = | 5.2 US teaspoons |
| 27 grams of light cream | = | 5.4 US teaspoons |
| 28 grams of light cream | = | 5.6 US teaspoons |
| 29 grams of light cream | = | 5.8 US teaspoons |
Note: some values may be rounded.
FAQs on light cream volume to weight conversion
20 grams of light cream equals how many US teaspoons?
20 grams of light cream is equivalent 4 ( ~ 4) US teaspoons.
How much is 4 US teaspoons of light cream in grams?
4 US teaspoons of light cream equals 20 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.