20 Grams of Molasses to Ml Conversion

Questions: How many milliliters of molasses in 20 grams? How much are 20 grams of molasses in ml?

The answer is: 20 grams of molasses is equivalent to 16.9 milliliters(*)

'Weight' to Volume Converter

I need to convert ...
↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of
to 		↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
20 grams of molasses equals 16.9 milliliters.
(*) To be more precise, 20 grams of molasses is equal to 16.906 milliliters. All figures are approximate.

Grams of molasses to milliliters Chart

Grams of molasses to milliliters
11 grams of molasses = 9.3 milliliters
12 grams of molasses = 10.1 milliliters
13 grams of molasses = 11 milliliters
14 grams of molasses = 11.8 milliliters
15 grams of molasses = 12.7 milliliters
16 grams of molasses = 13.5 milliliters
17 grams of molasses = 14.4 milliliters
18 grams of molasses = 15.2 milliliters
19 grams of molasses = 16.1 milliliters
20 grams of molasses = 16.9 milliliters
Grams of molasses to milliliters
20 grams of molasses = 16.9 milliliters
21 grams of molasses = 17.8 milliliters
22 grams of molasses = 18.6 milliliters
23 grams of molasses = 19.4 milliliters
24 grams of molasses = 20.3 milliliters
25 grams of molasses = 21.1 milliliters
26 grams of molasses = 22 milliliters
27 grams of molasses = 22.8 milliliters
28 grams of molasses = 23.7 milliliters
29 grams of molasses = 24.5 milliliters

Note: some values may be rounded.

FAQs on molasses volume to weight conversion

20 grams of molasses equals how many milliliters?

20 grams of molasses is equivalent 16.9 milliliters.

How much is 16.9 milliliters of molasses in grams?

16.9 milliliters of molasses equals 20 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

While every effort is made to ensure the accuracy of the information provided on this website, neither this website nor its authors are responsible for any errors or omissions. Therefore, the contents of this site are not suitable for any use involving risk to health, finances or property.